Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,
Professional Summary

Welcoming Customer Service Cashier adept at greeting customers, counting money, collecting payments and handling customer complaints. Committed to ensuring each customer receives outstanding service by providing friendly and helpful support. Areas of expertise include cash handling and problem solving.

Friendly Customer Service Cashier experienced working in diverse retail environments. Successful operating cash registers and performing necessary calculations. Genuine people-person successful mediating various disputes.

Punctual and honest Job Title with solid background in Type environments. Satisfies customers with exceptional service. Uses slow periods effectively to stay on top of daily chores while pursuing opportunities to help team improve service and reduce waste.

Hardworking Customer Service Cashier bringing hands-on customer service experience. Accomplished at providing prompt and efficient service to in-store patrons and meeting all sales goals. In-depth knowledge of POS software and CRM applications.

Versatile Clerk with reputation of balancing productivity and exceptional customer service. Committed to resolving issues and promoting customer loyalty to drive business success. Solid experience in cash handling, bookkeeping and computations.

Dedicated and responsible retail professional with demonstrated skills in processing payments, restocking shelves and promoting sale items. Proficient in Type and Type merchandise and adept at offering every customer upbeat and knowledgeable support.

Outgoing and detail-oriented professional with proven history of resourcefulness and reliability. Trained in Type POS software and customer service. Skilled at Skill with dedication to efficiency and accuracy.

Versatile Job Title with exemplary cash register system skills and proven commitment to store cleanliness and safety. Determined to lead and promote high levels of customer service and engagement efforts.

Motivated cashier and stocker with Number years of experience in Industry. Accomplished various tasks daily, including Task, stocking shelves with Product or Service and collecting payments with cash registers. Cheerful when assisting customers and coworkers.

High-energy Job Title offering over Number years of Industry experience. Effectively boost add-on sales with good interpersonal communication skills. Dependable and adaptable with resourceful nature and conscientious approach.

Trustworthy and dedicated Job Title with Number years of experience serving customers and operating register. Talented at correctly taking order information and serving to customers quickly. Cheerful when assisting customers with requests and meeting special needs.

  • Customer Complaint Resolution
  • Stockroom Management
  • Customer Service and Assistance
  • Performing Needs Assessments
  • Basic Math Functions
  • Cooperative Attitude
  • Stocking and Replenishing
  • Recording Counts
  • Cash Register Operation
  • Wrapping and Boxing
  • POS Inventory System Operation
  • Price Identification
  • Till Counting
  • Inventory Stocking
  • Shelving Items
  • Telephone Reception
  • Sweeping and Mopping
  • Credits and Refunds
  • Customer Transactions
  • Dispensing Lottery Tickets
  • Professional Telephone Etiquette
  • Social Perception
  • Food and Beverage Experience
  • Operating Telephones
  • Weighing Items
  • Calculation of Discounts
  • Check Cashing
  • Station Preparation
  • High-Volume Environments
  • Service Minded
  • Visual Representations
  • Answering Customer Questions
  • Coin and Currency Counting
  • Adaptable and Flexible
  • Team Representation
  • Need Identification
  • Return and Exchange Processing
  • Register Preparation
  • Scale Operation
  • Credit and Debt Card Processing
  • Weight and Measurement
  • Checking Out Customers
Work History
11/2021 to Current Customer Service Cashier The Paradies Shops | Newark, NJ,
  • Resolved customer complaints and maintained clean and tidy checkout area.
  • Enabled customers to feel welcomed, important and appreciated by answering questions about products sold throughout store.
  • Maintained customer satisfaction with quick and professional handling of product returns.
  • Handled approximately daily credit and cash transactions for customers with accuracy and speed.
  • Counted money in drawers at beginning and end of each shift.
  • Maintained reports of transactions and greeted customers when entering and leaving establishment.
  • Processed accurate and efficient sales and return transactions to facilitate customer satisfaction.
  • Sold lottery tickets and fish and game licenses.
  • Verified deactivation and removal of Electronic Article Surveillance Tags from products at point of sale.
  • Performed cash, card and check transactions to complete customer purchases.
  • Operated cash register to record transactions accurately and efficiently.
  • Used POS system to enter orders, process payments and issue receipts.
  • Maintained current knowledge of store promotions and highlighted sales to customers.
  • Checked identification for proof-of-age for alcohol and tobacco sales.
  • Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
  • Demonstrated product features, answered questions, and redirected objections to highlight positive aspects.
  • Monitored self-checkout systems and provided assistance or intervention where required.
  • Conducted inventory counts by adding each item in stock and documenting in System.
  • Learned Job title and Job title positions and provided backup at key times.
  • Lifted up to Number pounds at once and used forklift to move heavier loads.
  • Solicited customers to purchase loyalty and item protection plans, successfully bringing in $Amount per month in new revenue.
07/2021 to 11/2021 Kitchen Staff Member Vail Resorts | Paoli, IN,
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Followed sanitary food handling procedures, focused on correct use of covers and labels and discarded ingredients by expiration date.
  • Learned other teammates' work tasks to train as backup.
  • Plated hot meals and salads in aesthetically pleasing arrangements.
  • Washed, peeled and cut fruits and vegetables by hand and machine and assembled and mixed salad ingredients, gelatin molds and fruit crisps.
  • Circulated kitchen area to receive work assignments and identify support tasks.
  • Cleaned walk-in refrigerators and freezers and operated powered floor and steam equipment for deep cleaning.
  • Worked assignments for different kitchen stations and specialized in fries, breading, grilled hamburgers and pancakes.
  • Combined ingredients according to precisely written recipes to produce top-quality food and minimized preparation time and food waste.
  • Monitored and maintained proper spacing of food products from floor, ceiling and shelving and confirmed adequate airflow and positioning of products for optimal food safety.
  • Prepared and cooked items requiring little or no processing such as hot cereals, concentrated or dehydrated soups, sauces and gravies.
  • Maintained records of purchases using approved invoice tracking tools and conducted regular inventory counts of food, tools and supplies.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Inspected equipment, refrigerators and warming lamps to check compliance with safe operating levels.
06/2021 to 07/2021 Truss Builder Carter Lumber Inc | Rock Hill, SC,
  • Rolled machines over truss to embed plates and used finish press to complete secure assembly.
  • Met schedule targets by working quickly and with minimal errors on building projects.
  • Fabricated trusses to exact company standards and customer specifications.
  • Maintained safe work environment with correct use of safety gear and key safety behaviors.
  • Followed supervisor instructions to adjust assembly and building plans.
  • Completed quality work using wood, metal and other materials.
  • Placed connector plates at truss joints and hammered into place.
  • Helped maintain clean, organized and production-safe work areas.
  • Inspected materials and finished products for compliance with standards.
  • Accurately and safely installed wall, roof and floor structures according to blueprints, customer requests and available inventories.
  • Used nail guns, saws and grinders safely and without incident for Number Timeframe.
  • Cut, measured and shaped wood using Tool after inspecting blueprints, build areas and work orders.
  • Examined wood, work areas and supplies for defects and damage prior to completing projects to determine accurate timelines and prices of projects.
  • Reviewed work orders to accurately prepare inventories of materials, equipment and tools.
Expected in 08/2021 None | Education Owens Community College, Findlay OH, GPA:
Expected in 05/2021 Diploma | Education Carey High School , Carey, OH, GPA:

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    Resume Overview

    School Attended

    • Owens Community College
    • Carey High School

    Job Titles Held:

    • Customer Service Cashier
    • Kitchen Staff Member
    • Truss Builder


    • None
    • Diploma

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