SEARCH

Customer Service Cashier Resume Example

Resume Score: 80%

Love this resume?Build Your Own Now
CUSTOMER SERVICE CASHIER
Summary

Greeting guests with the highest quality

Of professionalism with a smile. Multi tasking with professional decorum.

Respect for authority

  • Answering phones and being able to be professional as well as down to earth with compassion and understanding.
  • Able to work well with others
  • Holding a higher standard
  • Respect and dignity for peers work with and management
Skills

Monetary accuracy. Customer relations .stocking of mandatory needs.Customer service.

  • Coin counting
  • Training and mentoring
  • Cash drawer balancing
  • Cash management
  • ID verification
  • Liquor regulations and compliance
  • Credit and cash transactions
  • Scanner operations
  • Customer service
  • Cash register operation
  • Payment processing
  • Effective customer upselling
  • Returns and exchanges
  • Customer assistance
  • Loss prevention
  • Customer seating
  • Bank deposits
  • Customer greeting
  • Issue resolution
  • Product recommendations
Experience
10/2019 to 12/2019
Customer Service CashierDollar Tree － Florence, OR
  • Counted tills at beginning of shift with start money and balanced and reconciled register, reflecting financial discrepancies, refunds and account deferrals.
  • Greeted customers warmly and responded to requests for information.
  • Exchanged and returned items, noting all details in company database and placed returned merchandise in bins for restocking.
  • Operated cash register by swiping barcoded items across electronic scanner to record price and collect payment.
  • Processed credit card, EBT and gift certificate payments in electronic computer systems.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Trained new team members in cash register operation, stock procedures and customer service.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Helped customers find specific products, answering questions and offering advice.
  • Learned roles of other departments to provide coverage and keep store operational.
  • Assisted customers to find appropriate products, answered product questions and provided product solutions.
  • Increased sales [Number]% by suggesting specific purchases to customers and [Action].
  • Helped customer locate and select appropriate merchandise throughout store.
  • Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
  • Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
  • Unboxed new merchandise and added to shelves in accordance with planograms and stock rotation policies.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Arranged updated promotional displays every [Timeframe].
  • Processed customer payments quickly and returned exact change and receipts.
  • Processed returned items in accordance with store policy.
  • Counted drawers at start and end of shifts to validate daily records and uphold accounting accuracy.
  • Scanned items quickly to keep lines moving and reduce overall wait time.
  • Applied conversational [Language] abilities to connect with [Type] individuals and better serve individual needs.
  • Answered questions about and demonstrated features of diverse merchandise to facilitate customer sales.
  • Resolved issues regarding customer complaints and escalated worsening concerns to [Job title] for remediation.
  • Worked closely with front-end staff to assist customers.
  • Drove sales and add-on purchases by promoting specific item options to customers.
  • Processed efficient and accurate cash, check, debit, and credit card payments using Point-of-Sale system.
  • Welcomed customers, offering assistance to help find necessary store items.
  • Kept check-out areas clean, organized, and well-stocked to maintain attractive store.
  • Trained new employees in cashiering procedures, offering assistance in resolving [Type] issues.
  • Facilitated change from [Software] to [Software], effectively assisting with employee training without decreasing overall sales.
  • Answered phone calls to assist customers with questions and [Type] orders.
  • Issued receipts, discussed return policies, and directed customers to pickup locations for larger merchandise.
  • Monitored [Type] product availability in store, on shelves and in orders to accurately answer customer questions.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
  • Stayed up to date on current item discounts to support promotions.
  • Distributed new merchandise efficiently to different departments.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Received product orders, unloaded merchandise and arranged store stock into appealing displays.
  • Properly verified customer identification for alcohol or tobacco purchases.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Handled
    customer
    complaints
    and
    concerns promptly, escalating complex issues to direct supervisor for quick resolution.
  • Managed [Type] product returns professionally and quickly to maintain customer satisfaction.
  • Cross-trained in [Type] and [Type] roles in order to provide skilled backup for team members.
  • Accurately handled over $[Amount] of payments daily in cash and credit cards payments for [Type] products.
  • Accurately handled over $[Amount] of payments daily in cash and credit cards payments for [Type] products.
  • Troubleshot and resolved issues with cash registers, card scanners and printers.
  • Troubleshot and resolved issues with cash registers, card scanners and printers.
  • Provided assistance with purchases, locating items and signing up for rewards programs.
  • Provided assistance with purchases, locating items and signing up for rewards programs.
06/2014 to 09/2015
HousekeeperSeaside rentals － Seaside, OR
  • Received new inventory and rotated stock by dates to keep items fresh and usable.
  • Maintained work areas by cleaning surfaces, equipment and floors, removing trash and providing machinery upkeep.
  • Created aesthetically pleasing food arrangements for special orders and party trays.
  • Prepared orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Distributed new item samples to customers in order to provide opportunities for individuals to try products before purchase.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Removed food items from inventory and restocked refrigerated and frozen cases to maintain product availability.
  • Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
  • Verified proper operation of refrigerators, freezers and warming lamps by collecting temperature readings each [Timeframe].
  • Observed key food safety procedures by making sure that cold and frozen items were stored properly and at the appropriate temperatures.
  • Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
  • Followed recipes and customer request details to prepare high-quality, delicious meals.
  • Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
  • Protected food from spoilage by storing according to safety procedures.
  • Kept all utensils, dishes and glasses clean and ready for customer use.
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Accepted and processed cash, check, card and mobile payments, maintaining [Number]% accuracy rate.
  • Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and [Number]% boost in revenues.
  • Documented and entered special orders for event catering and party trays using [Software].
  • Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
  • Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
  • Cross-trained in [Type] and [Type] positions to support team and help meet all customer needs.
  • Assessed customer needs, including food allergies and suggested additional menu items as appropriate.
  • Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
  • Completed orders of all sizes according to customer preferences, improving patron retention by [Number]%.
  • Swept and vacuumed floors, hallways and stairwells.
  • Provided detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Requested maintenance orders to fix non-working equipment and address any room damage.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Performed basic cleaning tasks by polishing furniture, replacing trash bags, cleaning bathroom surfaces and replacing dirty linens and towels.
  • Created [Type] and [Type] reports with [Software] to maintain housekeeping budget.
  • Implemented innovative [Type] step-savers, reducing average cleaning time per room from [Number] minutes to [Number] minutes.
  • Set up and cleaned banquet and conference rooms.
  • Used [Type] equipment and chemicals by following all manufacturer instructions to avoid burns, injuries and workplace accidents.
  • Kept utility sink rooms in clean, neat and orderly condition.
  • Cleaned, sanitized and restocked bathrooms every [Timeframe] to keep facilities fresh.
  • Removed finger marks and smudges from vertical surfaces, including doors, frames and glass partitions.
  • Stocked toilet tissue and paper towels, as well as other restroom supplies.
  • Provided deep cleaning services for areas in need of additional sanitation.
  • Reduced average cleaning time per room from [Number] to [Number] minutes.
  • Swept and damp-mopped private stairways and hallways.
  • Stripped floors using electrical cleaning equipment.
  • Trained [Number] new employees to meet all quality and efficiency goals, boosting customer satisfaction rating [Number]%.
  • Interacted pleasantly with clients and patrons when performing daily duties.
  • Performed [Number] point cleaning system saving cleaning time per room from [Number] to [Number] minutes while maintaining hotel quality standards.
  • Hand dusted and wiped clean office furniture, fixtures and window sills.
  • Used [Type] cleaning products for sanitizing bathrooms and kitchens to reduce spread of germs and prevent illness.
  • Replaced sheets and pillowcases daily and used hospitality corners on all beds.
  • Draped and folded guests' clothing, paired shoes and neatly arranged toiletries.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Replenished hotel amenities such as drinking glasses and writing supplies.
  • Cleaned and returned vacant rooms to occupant-ready status.
  • Supplied guests with extra towels and toiletries when requested.
  • Cleaned rooms to satisfaction of over [Number] daily clients.
  • Checked [Number] rooms per day to verify vacancies post-checkout.
  • Washed and polished glass windows and doors to keep entryways clear and professional.
  • Spot cleaned carpets using industrial carpet cleaner.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Reported all maintenance issues to the housekeeping status board.
  • Responded to guest requests for linens and [Type] items quickly, which increased patron satisfaction rates by [Number]% on company scorecards.
  • Moved beds, sofas and [Type] furniture to wipe down baseboards and alleviate dust and dirt from hard-to-reach areas.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
  • Collected trash from premises and removed to designated areas to alleviate bad odors.
  • Managed client laundry with proper care and attention to needs of different linens and articles of clothing.
  • Changed and laundered sheets, removing stains by using [Type] cleaner to restore all linens to pristine condition.
  • Dusted ceiling air conditioning diffusers and ventilation systems.
  • Coached new [Job title]s by demonstrating approved cleaning procedures.
  • Completed more than [Number] jobs each [Timeframe] while maintaining [Number]% satisfaction rating from customers.
  • Dusted and vacuumed [Number] assigned rooms, wiped baseboards, removed scuff marks and cleaned mirrors, toilets, sinks, showers, tubs and marble floors daily.
  • Led [Type] and [Type] training to boost customer satisfaction rating from [Number]% to [Number]%.
  • Organized supplies for efficient use based on expected customer needs.
  • Removed all trash from guest rooms, including emptying wastebaskets and properly disposing of all soiled linen.
  • Planned and updated menus to capitalize on changing trends in customer preferences.
  • Planned and updated menus to capitalize on changing trends in customer preferences.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Prepared and served over [Number] drinks per shift in high-volume [Type] environment.
  • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
  • Checked identification of customers to verify age requirements needed for purchase of alcohol.
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Optimized bar inventory and storage to effectively meet expected business levels with adequate stock of alcohol, soft drinks and other supplies.
  • Kept close track of bar tabs and transferred open tabs to dining area seamlessly, providing pleasant dining experience to customers and smoothing process for wait staff.
  • Engaged in small talk with over [Number] patrons per day to build rapport and earn repeat business.
  • Monitored patrons to keep alcohol consumption in designated areas.
  • Upsold customers from shelf to premium brands and high-margin signature recipes, driving average sales increases of [Number]%.
  • Promoted products to customers to enhance bill totals with high-profit items.
  • Worked with management to plan and implement special events to boost customer numbers and profits.
  • Assembled complimentary gift baskets and champagne to greet new guests upon arrival.
02/2011 to 12/2012
BartenderOld town Tavern － Myrtle Creek, OR
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
  • Planned and updated menus to capitalize on changing trends in customer preferences.
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Prepared and served over [Number] drinks per shift in high-volume [Type] environment.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Checked identification of customers to verify age requirements needed for purchase of alcohol.
  • Helped drive average ticket increases of [Number]% by upselling customers from shelf to premium brands.
  • Checked patrons' identification to ensure minimum age requirements for consumption of alcoholic beverages.
  • Advertised, marketed and recommended drink options to guests to increase guest satisfaction.
  • Inventoried glass and stemware and cut costs by [Number]% through effective inventory management.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Managed up to [Number] customers per shift while simultaneously assisting [Number] restaurant servers.
  • Upsold customers from shelf to premium brands and high-margin signature recipes, driving average sales increases of [Number]%.
  • Collected and polished glassware, keeping adequate stock for expected customer loads.
  • Collected and organized more than $[Amount] in gross revenue and tips on [Timeframe] basis.
  • Managed bar area, including cocktail design and menu, inventory, regulation compliance and customer relationships.
  • Lowered liquor costs [Number]% by leading training on precision pouring and waste reduction to team of [Number] bartenders.
  • Stayed up-to-date on latest in mixology trends, bar equipment and sanitation standards.
  • Kept close track of bar tabs and transferred open tabs to dining area seamlessly, providing pleasant dining experience to customers and smoothing process for wait staff.
  • Balanced daily registers and generated sales reports to support financial and administrative objectives.
  • Promoted products to customers to enhance bill totals with high-profit items.
  • Processed $[Amount] in daily revenue on average day with totals as high as $[Amount] during special events and promotions.
  • Reduced inventory losses by creating new drink menu items to move older products.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Supported servers by preparing specialty drinks for patrons in all areas of establishment.
  • Worked with management to plan and implement special events to boost customer numbers and profits.
  • Trained [Number] new bartenders in [Year] to increase knowledge of drink preparation and upselling techniques.
  • Introduced [Type] promotion to menu, increasing monthly sales [Number]%.
  • Reinvented classic cocktails [Type] and [Type] to complement new menu options.
  • Designed and implemented new cocktails to drive customer interest and sales numbers.
  • Optimized bar inventory and storage to effectively meet expected business levels with adequate stock of alcohol, soft drinks and other supplies.
  • Engaged in small talk with over [Number] patrons per day to build rapport and earn repeat business.
  • Made product recommendations to customers based on preference, food pairings and special promotions.
  • Prepared over [Number] mixed drinks and poured wine, beer and nonalcoholic beverages for average of [Number] patrons per shift.
  • Monitored patrons to keep alcohol consumption in designated areas.
  • Recognized VIP customers immediately and provided special treatment, including preferred tables.
  • Stocked bar with beer, wine, liquor and related supplies, including straws, garnishes, ice, glassware and napkins.
  • Maintained tight financial controls with highly accurate daily registers.
  • Promoted customer safety by maintaining current list of available ride services for inebriated customers.
  • Created list of signature beverage items to increase overall revenue and patron loyalty.
  • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
  • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
  • Protected food from spoilage by storing according to safety procedures.
  • Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
  • Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and [Number]% boost in revenues.
  • Received new inventory and rotated stock by dates to keep items fresh and usable.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Prepared orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
  • Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
  • Assessed customer needs, including food allergies and suggested additional menu items as appropriate.
  • Cross-trained in [Type] and [Type] positions to support team and help meet all customer needs.
  • Followed recipes and customer request details to prepare high-quality, delicious meals.
  • Kept all utensils, dishes and glasses clean and ready for customer use.
  • Accepted and processed cash, check, card and mobile payments, maintaining [Number]% accuracy rate.
  • Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
  • Planned and updated menus to capitalize on changing trends in customer preferences.
  • Produced and balanced daily and weekly sales reports to assess and coordinate staff.
  • Collaborated in development of [Type] procedures.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Supported [Type] department by compiling paperwork and taking detailed meeting minutes.
  • Maintained updated [Type] knowledge through [Task] and [Task].
  • Recognized by management for providing exceptional customer service.
  • Created agendas and communication materials for team meetings.
  • Documented and entered special orders for event catering and party trays using [Software].
  • Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
  • Verified proper operation of refrigerators, freezers and warming lamps by collecting temperature readings each [Timeframe].
  • Completed orders of all sizes according to customer preferences, improving patron retention by [Number]%.
  • Maintained work areas by cleaning surfaces, equipment and floors, removing trash and providing machinery upkeep.
  • Maintained work areas by cleaning surfaces, equipment and floors, removing trash and providing machinery upkeep.
  • Created aesthetically pleasing food arrangements for special orders and party trays.
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Restocked [Location] with silverware, straws, napkins and condiments.
  • Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
  • Notified security of suspected theft, including descriptions of individuals and items stolen to help control store losses.
  • Counted product stock to maintain inventory records.
  • Operated [Type] equipment to lift and transport stock.
  • Facilitated change from [Software] to [Software], effectively assisting with employee training without decreasing overall sales.
  • Helped customers find specific products, answering questions and offering advice.
  • Helped customers find specific products, answering questions and offering advice.
  • Cross-trained in [Type] and [Type] roles in order to provide skilled backup for team members.
  • Planned and updated menus to capitalize on changing trends in customer preferences.
Education and Training
Some College (No Degree): Customer Service ManagementArgosy University － Orange, CA
06/1986
High School DiplomaWestern High School Lv Nv － Las Vegas, NV
Build Your Own Now

DISCLAIMER

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

Companies Worked For:

  • Dollar Tree
  • Seaside rentals
  • Old town Tavern

School Attended

  • Argosy University
  • Western High School Lv Nv

Job Titles Held:

  • Customer Service Cashier
  • Housekeeper
  • Bartender

Degrees

  • Some College (No Degree) : Customer Service Management
    High School Diploma

Similar Resumes

View All
Customer-Service-Cashier-resume-sample

Customer Service Cashier

Nordstrom Rack

Durham, North Carolina