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Cashier, Customer Service, Truck Resume Example

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CASHIER, CUSTOMER SERVICE, TRUCK
Professional Summary

Friendly Cashier offering more than Number years of retail experience. Organized and enthusiastic with expertise in accurately processing payments and maintaining high levels of customer satisfaction in all interactions.

Committed and hardworking Job Title with Number years of experience processing transactions and assisting customers. Dedicated to resolving issues, answering customer questions and ringing up customers. Creative problem-solver versed in customer service.

Organized Job Title experienced in handling cash, processing payments and cementing patron relationships with excellent interpersonal abilities. Proven history of carefully managing funds to reduce discrepancies. Service-oriented team member with articulate communication skills and friendly demeanor.

Versatile Job Title with exemplary cash register system skills and proven commitment to store cleanliness and safety. Determined to lead and promote high levels of customer service and engagement efforts.

Motivated cashier and stocker with Number years of experience in Industry. Accomplished various tasks daily, including Task, stocking shelves with Product or Service and collecting payments with cash registers. Cheerful when assisting customers and coworkers.

Trustworthy and dedicated Job Title with Number years of experience serving customers and operating register. Talented at correctly taking order information and serving to customers quickly. Cheerful when assisting customers with requests and meeting special needs.

Skills
  • Stocking and Replenishing
  • Identification Checks
  • Bagging and Packaging
  • Product and Service Sales
  • ID Verification
  • Maintaining Store Appearance
  • Customer assistance
  • Currency Sorting
  • Product upselling
  • Credit card processing
  • Written and verbal communication
  • Product knowledge
  • Loss prevention
  • Order taking
  • Multi-tasking ability
  • Store merchandise stocking
  • Coupons and gift cards
  • Check cashing
  • Safe verifications
  • Cleaning procedures
  • Cash register skills
  • Bagging assistance
  • Customer Relations
  • Purchase assistance
  • GPS navigation
  • Payment accepting
  • Inventorying products
  • Liquor Law Compliance
  • Cash Drawer Management
  • Merchandise Restocking
  • Cash Register Operation
  • Refund Handling
  • Product Restocking
  • Retail Merchandising
  • Payment collection
  • Cash register operations
  • Refunds and exchanges
  • Guest inquiries
  • Cleaning and sanitizing
  • Request prioritization
  • Order monitoring
  • Money handling
  • Cleanliness
  • Friendly demeanor
  • Cash balancing
  • Customer direction
  • Cash register systems
  • Currency counting
  • Shelf-cleaning
  • Good telephone etiquette
  • Cash Handling
  • Cash report creation
  • Question responses
  • Point-of-sale system operation
Work History
Cashier, Customer Service, Truck06/2006 to 11/2009
Company Name – City, State
  • Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
  • Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
  • Restocked, arranged and organized merchandise in front lanes to drive product sales.
  • Processed POS transactions, including checks, cash and credit purchases or refunds.
  • Reviewed and resolved differences between accounting information and cash drawer.
  • Helped over many guests every day by processing payments, monitoring reward accounts and resolving service concerns.
  • Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
  • Assisted customers by answering questions and fulfilling requests.
  • Reviewed weekly sales circulars and monitored price changes.
  • Worked with Managers to complete daily counts and maintain funds security to minimize theft and mismanagement risks.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Assisted customers with special services, account updates and promotional options.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Trained as retail sales associate and provided back-up coverage to provide customers with optimal support.
  • Operated cash register for cash, check and credit card transactions with 100% accuracy.
  • Checked bills with counterfeit pens and examined coins to spot and refuse foreign currency.
  • Served needs of more than 40 customers in busy controlled environment.
  • Checked prices for customers and processed items sold by scanning barcodes.
  • Answered questions about store policies and concerns to support positive customer experiences.
  • Worked closely with Job title to solve problems and handle customer concerns.
  • Counted cash in register drawer at beginning and end of shift.
  • Educated customers on promotions to enhance sales.
Server, Customer Service 01/2004 to 06/2006
Company Name – City, State
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
  • Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Served needs of more than 40 + customers in busy happy environment.
  • Bussed and reset 7-8 tables per shift, working efficiently to keep dining room and work areas clean.
  • Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
  • Greeted and maintained relationships with regular customers.
  • Prepared beverages and filled food orders for customers.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Checked identification to enforce age regulations for alcoholic beverages.
Server, Customer Service , Cooked Some Orders, Delivery03/1996 to 07/2000
Company Name – City, State
  • Contacted customers prior to delivery to confirm and coordinate delivery times.
  • Accurately recorded delivery, payment and route information using Software.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
  • Completed rush deliveries on tight timetables to satisfy customer needs.
  • Communicated customer complaints, requests and feedback to company management for swift resolution.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Managed customer service issues with professionalism and analytical approaches to maintain satisfaction and promote continued brand loyalty.
  • Fostered positive working relationships with customers by responding to questions and concerns.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Kept detailed records of sales, payments and completed or in-progress deliveries.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Boosted revenues by upselling and cross-selling products to new and established customers.
  • Read food order slips or received verbal instructions to properly prepare and cook food.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
  • Stayed informed of daily menu to help coordinate cooking times.
  • Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
  • Communicated closely with Cooks to fully understand special orders for customers, including those with food allergies and gluten intolerance.
  • Reported customer questions, issues and complaints to management.
  • Submitted receipts and money received from deliveries at end of each shift.
  • Interacted with customers to determine needs and opportunities for additional sales.
  • Checked identification to enforce age regulations for alcoholic beverages.
  • Informed customers of discounts, special offers and programs to enhance customer experience.
  • Served needs of more than 100+ customers in busy Happy family environment.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Cleaned, stocked and restocked workstations and display cases.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Handled customer concerns and issues effectively by Action.
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
  • Bussed and reset Number tables per shift, working efficiently to keep dining room and work areas clean.
  • Maintained clean kitchen by wiping down counters and sinks, taking out trash and recycling and sweeping and mopping floors.
  • Maintained clean and orderly appearance while on shift.
  • Processed payments by Action, made change and provided receipts.
  • Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
  • Greeted and maintained relationships with regular customers.
  • Operated deep fryer and griddle to cook and prepare meals at fast rate.
  • Communicated regularly with Job title for delivery route details and changes.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Prepared beverages and filled food orders for customers.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
Education
General Studies08/1984Johnathon Alder- City
CNA: Nursing, Personal Care1982JVS TOLES TECHNICAL SCHOOL - City
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Resume Overview

School Attended

  • Johnathon Alder
  • JVS TOLES TECHNICAL SCHOOL

Job Titles Held:

  • Cashier, Customer Service, Truck
  • Server, Customer Service
  • Server, Customer Service , Cooked Some Orders, Delivery

Degrees

  • General Studies 08/1984
    CNA : Nursing, Personal Care 1982

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