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Security Officer/ On-site Contact Resume Example

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SECURITY OFFICER/ ON-SITE CONTACT
Summary

Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team.

Skills
  • Security officer training
  • Security standards
  • Cybersecurity policy development
  • Network security measures
  • Client contact
  • Security team leadership
  • Facility security
  • Continuous improvements
  • Quality assurance controls
  • Cost reduction and containment
  • Workforce training
  • Inventory management
  • Supervision
  • Communications
  • Team management
  • Customer service
  • Register operations
  • Inventory rotation
  • Safe food handling
  • Cleaning and sanitizing
  • Equipment use
  • Organization
  • MS Office
  • RFI Scanners
Experience
10/2019 - Current
Iron Hill Brewery － Maple Shade , NJSecurity Officer/ On-site Contact
  • Patrolled premises to ensure safety of employees and visitors.
  • Worked with local and federal law enforcement agents to coordinate apprehensions.
  • Maintained safety by quickly responding to alarms and investigating disturbances.
  • Investigated suspected incidents of external fraud, employee theft and embezzlement.
  • Patrolled industrial and commercial premises to prevent and detect signs of intrusion and secure doors, windows and gates.
  • Quickly and accurately reported all security incidents, accidents and medical emergencies to law enforcement.
  • Oversaw premises to identify safety risks and ensure employee and visitor safety.
  • Checked passes and credentials of persons seeking to enter property and issued passes for guests.
  • Communicated changes between upper management and other Officers assigned to the location.
10/2017 - 10/2019
Kroger － Beaverton , ORAssembly Line Supervisor
  • Inspected incoming supplies to verify conformance with materials specifications and quality standards.
  • Supervised successful team of 15 to 20 team members by conveying project information consistently, quickly resolving issues and delivering constructive feedback.
  • Assisted in refining procedures, defining best practices and correcting reported audit issues.
  • Implemented conflict-resolution tactics by cooperating with clients and staff to achieve team objectives.
  • Assessed, optimized and elevated operations to target current and expected demands.
  • Addressed employee and production issues to determine and implement optimal resolutions, preventing wasted resources and maintaining schedules.
  • Replenished inventory to maintain par levels and completed quarterly inventory audits, counted and updated inventory reports upon receipt of new shipments.
  • Trained, mentored and supported high-performing team, providing regular performance review, feedback and coaching in deficient areas.
  • Monitored employee performance and safety, conducting retraining to correct problems and optimize productivity.
  • Set up, adjusted and maintained machines to keep production operating at peak levels and consistently meet challenging daily demands.
  • Coordinated with internal departments to maximize operational efficiency across production and administrative areas.
04/2013 - 09/2017
Centerstone Of Illinois － City , STATESupervisor/ DSP
  • Delegate tasks to individuals with various disabilities.
  • Ensure contract requirements
  • Ensure the clients progressed with their daily charts, and helped them to improve if they started to show signs of struggle.
09/2004 - 09/2010
Kroger － City , STATEAssistant Deli/Bakery Manager
  • Replenished food items according to customer needs and demands.
  • Checked freshness of all bakery goods and food in bakery.
  • Implemented and executed merchandising programs to maintain and increase sales.
  • Assisted bakery manager with coordinating product ordering, receiving and stocking.
  • Coordinated with store employees in serving customers.
  • Minimized cross-contamination and infection risks by consistently following safe food handling procedures.
  • Maintained safe and sanitary area by checking food products' temperature and freshness.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Followed code dating procedures and adhered to legal regulations governing product labeling and packaging.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Placed dough in pans, molds and sheets, monitoring products during baking and adjusting temperatures as needed.
  • Created attractive dessert trays for catering events.
  • Controlled spoilage by generating turn movement and maintaining monthly inventory.
  • Monitored cooking completion times for efficient use of ovens and other equipment.
Education and Training
2014
University of PhoenixCity, StateAssociate of Arts: Business Management
2003
Johnston City High SchoolCityHigh School Diploma
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Resume Overview

School Attended

  • University of Phoenix
  • Johnston City High School

Job Titles Held:

  • Security Officer/ On-site Contact
  • Assembly Line Supervisor
  • Supervisor/ DSP
  • Assistant Deli/Bakery Manager

Degrees

  • Associate of Arts : Business Management
    High School Diploma

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