Maintenance Worker Resume Example Out Back Steak House

MAINTENANCE WORKER

Professional Summary

Maintenance team member bringing 10+ years of experience performing diverse maintenance and repair duties. Dedicated to maintaining optimal equipment functionality by managing routine and complex equipment and facility matters. Strong knowledge of hand and power tool operation and safety measures.

Skills

Preventive and reparative maintenance
Daily cleaning and sanitation
Trash removal
Safety procedures

Heavy lifting
Effective communication
Landscaping
Safety and compliance

Work History

Maintenance Worker, 07/2017 to 11/2019
Out Back Steak House – Farmington, NM

Used various equipment to remove snow and sprinkled rock salt on walkways to prevent falls
Completed daily, weekly and monthly checklists on building equipment to maintain records of scheduled maintenance procedures

Car Wash Attendant, 02/2016 to 03/2019
Kwik Car Wash – Farmington, NM

Inspected and maintained equipment throughout self-service and vehicle wash areas, comprising power washers and central vacuums' individual units
Rinsed objects and placed on drying racks or used cloth, squeegees or air compressors to dry surfaces
Reported any customer-oriented issues immediately to [Manager] for swift assistance and resolution
Cleaned upholstery, rugs and other surfaces by using cleaning agents, applicators and cleaning devices
Mixed cleaning solutions, abrasive compositions and other compounds to clean interior and exterior of vehicle
Interacted face-to-face with customers to understand vehicle detailing needs and ensure quality satisfaction
Operated buffers, steamers, hoses, vacuums and other equipment to meet service expectations
Used cleaning, protective and restorative agents to maintain and enhance appearance of vehicles
Cleaned engine and engine compartment with steam cleaning equipment and various cleaning agents to remove grease and grime
Applied dyes and reconditioning chemicals to vinyl tops of vehicles to restore color and condition

Dish Washer, 07/2015 to 02/2016
Red Lobster – Farmington, MN

Kept kitchen areas neat and clean by removing trash and organizing supplies
Increased machine efficiency by scraping and pre-washing dishes
Assisted with kitchen prep work to help operations run smoothly and meet customer needs
Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking
Kept work area clean, dry and free of debris to prevent incidents and accidents
Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless
Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning
Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals
Worked with chemicals such as detergent, rinse agents and sanitizers to protect customer health
Boosted team efficiency by keeping kitchen areas organized, clean and properly sanitized
Oversaw incoming deliveries, including unboxing supplies, shelving stock and rotating items
Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands
Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats
Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards
Stepped into additional roles during busy times to boost coverage of important stations

Dish Washer, 01/2015 to 07/2015
Tomos Steak House – Farmington, NM

Kept kitchen areas neat and clean by removing trash and organizing supplies
Increased machine efficiency by scraping and pre-washing dishes
Assisted with kitchen prep work to help operations run smoothly and meet customer needs
Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking
Kept work area clean, dry and free of debris to prevent incidents and accidents
Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless
Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning
Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals
Worked with chemicals such as detergent, rinse agents and sanitizers to protect customer health
Boosted team efficiency by keeping kitchen areas organized, clean and properly sanitized
Oversaw incoming deliveries, including unboxing supplies, shelving stock and rotating items
Gently moved glassware, crystal and other delicate items to prevent breakage
Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands
Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats
Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards
Stepped into additional roles during busy times to boost coverage of important stations

Education

GED: 05/1981
Bloomfield High School - Bloomfield, NM

Resume Overview

Companies Worked For:

Out Back Steak House
Kwik Car Wash
Red Lobster
Tomos Steak House

School Attended

Bloomfield High School

Job Titles Held:

Maintenance Worker
Car Wash Attendant
Dish Washer

Degrees

GED : 05/1981

Maintenance Worker Resume Example

Resume Score: 80%

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