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Jessica Claire
Montgomery Street, San Francisco, CA 94105
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Summary

Skilled Dishwasher bringing [Number] years of experience in hospitality and restaurant industry. Well-rounded and talented at [Skill], [Skill] and [Skill]. Capable of completing daily tasks with speed and accuracy in fast-paced environment.

Highly motivated Dishwasher with [Number] years of experience working closely with other kitchen staff. Capable of keeping up with fast-paced restaurant kitchen workload. Superior work ethic and willingness to meet demand during busiest hours.

Hardworking [Job Title] with more than [Number] years of experience in [Type] and [Type] kitchen settings. Knowledgeable about working with [Type] machinery and hazardous chemicals to keep dishes clean, protect customers and exceed health code standards.

Ambitious kitchen worker eager to build career in industry by working from ground up to learn all kitchen tasks. Diligent, responsible and punctual with solid understanding of cleaning, sanitation, restocking and other tasks.

Skills
  • Bagging expertise
  • Service Industry
  • Sanitizing protocols
  • Conflict mediation
Experience
01/2019 to 04/2019
Lutheran Nursing Home Foot Locker Inc. Laurel, MD,
  • Monitored multiple databases to keep track of all company inventory.
  • Effectively controlled the release of proprietary and confidential information for general client lists.
  • Explained menu to hospital patients, received food orders, helped prepare food and delivered meals to patients.
  • Trained internal staff members on administrative processes, work instructions and procedures to facilitate consistent and seamless company operations.
  • Demonstrated full store expertise on merchandise locations, enabling optimum service to inquiring customers.
01/2018 to 12/2018
Cashier Taher, Inc. Muleshoe, TX,
  • Trained new employees in cashiering procedures, offering assistance in resolving [Type] issues.
  • Inspected items for damage and reported issues to supervisor to return unsalable merchandise and obtain replacements for customers.
  • Trained new team members in cash register operation, stock procedures and customer service.
  • Drove sales and add-on purchases by promoting specific item options to customers.
  • Troubleshot and resolved issues with cash registers, card scanners and printers.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
  • Assisted customers with account updates, new service additions and promotional offers.
  • Helped customers find specific products, answering questions and offering advice.
  • Received payments for [Product or Service] and issued receipts reflecting zero balances or additional payments required to bring accounts current.
  • Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
  • Maximized customer satisfaction by providing assistance with purchases, locating items and signing up for rewards programs.
  • Welcomed customers, offering assistance to help find necessary store items.
  • Processed customer payments quickly and returned exact change and receipts.
  • Smoothly processed incoming orders, handling over [Number] transactions per day with exceptional accuracy.
04/2019 to 05/2019
Dish Washer Dan City, STATE,
  • Cleaned and sanitized various kitchen surfaces using specific cleaning supplies.
  • Sprayed all racked items with hot water to loosen and remove food residue.
  • Provided servers with clean utensils by washing and placing in storage bins.
  • Built customer loyalty by providing sparkling clean dishes and helping [Job title] with special requests.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Carried out various kitchen maintenance, including [Task] and [Task].
  • Maintained assigned areas to keep organized and clean by mopping floor, [Task] and [Task] to reduce accidents and sanitize.
  • Organized clean utensils in storage bins for servers to access easily.
  • Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness.
  • Cleaned and stacked dishes, glassware and utensils to wash and organize enough dishes to serve guests, even during busiest hours.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in [Number]-compartment sink.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Removed built-up waste and potential contaminants from waste receptacles, machinery and cooking equipment through [Technique] and [Technique]
  • Restocked main kitchen areas with items from shelves, coolers and freezers to help food preparation staff stay focused on customer orders.
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Maintained clean and well-organized kitchen areas to promote efficiency.
Education and Training
Expected in 06/2016
High School Diploma:
Thomas R Proctor High School - Utica, NY
GPA:
Expected in
:
Mohawk Valley Community College - Utica, NY
GPA:

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Resume Overview

School Attended

  • Thomas R Proctor High School
  • Mohawk Valley Community College

Job Titles Held:

  • Lutheran Nursing Home
  • Cashier
  • Dish Washer

Degrees

  • High School Diploma

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