, , 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
i am a approachable Shampoo Assistant with desire to transition to a stylist. Pleasant and welcoming with excellent communication and organizational skills. Assists all team members and guests and interacts effectively with customers and staff.
I AM bilingual. I speak english and spanish.
- Makeup and skincare
- Payment processing expertise
- Business management
- Hair artistry professional
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- Cosmetology principles knowledge
- VERY Social
- Product knowledge
- Great customer service
- Fast learner
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11/2020 to Current Hair Salon Assistant Edithlex – City, STATE,
- THIS IS A PART TIME JOB
- Delivered insights on application and removal of hair styling products, informing patrons on uses of various products and effective methods of removal.
- Worked with hairstylists to perform general treatments such as haircolor, blowdrying, haircutting and curling hair.
- Administered shampoos and massages to patrons, communicating regarding shampoo and temperature preferences to prepare hair for styling afterwards.
- Checked in customers for appointments and notified stylists of clients' arrival.
- Performed relaxing head and scalp massages for customers.
- Applied specialized shampoos and other hair products to treat scalp illnesses, hair loss or damage due to poor treatment or excessive exposure to elements.
- Assisted with sweeping up hair and wiping down stations to keep salon clean and sanitary.
- Sanitized and arranged scissors, combs, brushes and other styling tools in addition to sweeping and laundry.
- Assisted hairstylist with washing, blow-drying and styling.
- Readied foils and mixed color and other chemicals to prepare for hair coloring, bleaching and highlighting.
- Welcomed, seated and prepared clients for services by snapping waterproof drape gown in place.
- Took photos of customer results, products and other salon activities to post on social media to promote business.
10/2018 to 02/2021 Cahsier at a Pizzeria Sunnyside Pizza – City, STATE,
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Helped customers find specific products, answered questions and offered product advice.
- Operated cash register, collected payments and provided accurate change.
- Assisted [Job title]s with completing end-of-day counts and securing funds to prevent loss or theft.
- Promoted specific item options to drive sales and achieve add-on purchases.
- Resolved issues regarding customer complaints and escalated worsening concerns to the manager for remediation.
- Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
- Monitored sales events, added new merchandise and rang up purchases.
- Resolved issues with cash registers, card scanners and printers.
- Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
- Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
- Wrapped items and bagged purchases properly to prevent merchandise breakage.
- Trained new team members in cash register operation, stock procedures and customer service.
- Assisted customers with account updates, new service additions and promotional offers.
- Processed all sales transactions accurately and promptly to prevent long customer wait times.
- I helped the pizza man season the garlic knots, open boxes, cut pies, fill in the fridge and take out pies from the oven.
07/2016 to 11/2016 Head Waitress Madison Cafe – City, STATE,
- Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
- Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
- Dealt with customer issues for servers, consistently upholding professionalism and calmness to maintain customer satisfaction.
- Minimized customer wait times by efficiently taking and filling large volume of orders each day.
- Cleaned dishes with detergent, rinsing and sanitizing chemicals.
- Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
- Plated food and assessed plate presentation to maintain highest standard of food quality.
- Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
- Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
- Collaborated with host, bus person and cook to serve up food and beverage options.
- Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
- Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
- Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
- Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
- Calculated charges, issued table checks and collected payments from customers.
- Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
- Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
Expected in 06/2019 High School Diploma:
Queens Technical High School - Sunnyside, NY,
GPA:
Expected in : Mortician
Borough Of Manhattan Community College Of The City University Of New York - New York, NY
GPA:
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