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Food Service Team Member Resume Example

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FOOD SERVICE TEAM MEMBER
Professional Summary

Experienced Food Service Worker knowledgeable about batch cooking, food safety and nutrition. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties. Responsible worker offering proven skills maintaining clean facilities and promoting customer satisfaction through exceptional service. Dedicate long hours to complete fast-paced work. Customer service-driven team player good at connecting with people resulting in repeat customers. Motivated worker with 1-3 years of experience in foodservice and health.

Skills
  • Menu memorization
  • ServSafe
  • Plates presentation
  • Portioning
  • Privacy and confidentiality
  • Patient Care
  • Patient Assistance
  • Bathing
  • Healthy Meal Preparation
  • Strong clinical judgment
  • Sanitation
  • Social perceptiveness
  • Talk Therapy
  • Organization
  • Mental Health Wellness
  • Behavioral Modifications
  • Counseling
Work History
  • Food Service Team Member
  • Taco Bell
  • Boulder , CO
  • January 2021 to April 2021
  • Prepared and expedited food orders to support waitstaff and other team members.
  • Received orders from customers and input into order management system.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Sanitized tables, high chairs and drink fountain areas after customer use and periodically throughout day.
  • Maintained high standards of food quality by reviewing shipments, overseeing preparation and monitoring food safety.
  • Greeted customers at deli counter to fulfill requests and answer questions.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Created appealing food arrangements for party trays and specialized orders.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Hostess
  • Grand Beach Hotel
  • Miami Beach , FL
  • June 2020 to January 2021
  • Cultivated positive guest relations by managing information and orchestrating speedy seating.
  • Answered customer questions about hours, seating and greeted them kindly.
  • Documented reservations, alerted servers and managers of large groups and prepared seating.
  • Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
  • Took information about guests' party size, led to seating, and offered menus.
  • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Assisted FOH and BOH staff with preparing for events, coordinating smooth execution to maximize guest satisfaction.
  • Stayed in open communication with kitchen team to assess cooking times, avoid worker overload and minimize customer dissatisfaction.
  • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Supported servers, food runners and bussers with keeping dining area ready for every guest.
  • Assisted managers with quickly resolving service- and food-related issues.
  • Informed servers of newly seated parties for speedy service.
  • Food Service Worker
  • Chs, Inc.
  • Lidgerwood , ND
  • October 2018 to May 2019
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls and coffee cakes.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
  • Cooked batches of food according to standard recipes.
  • Accommodated patrons with allergies and dietary restrictions by adjusting preparation methods or ingredients and confirming accuracy of plates.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Greeted customers at deli counter to fulfill requests and answer questions.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Education
  • No Degree
  • Mansfield University of Pennsylvania
  • City, State
  • No Degree
  • East Stroudsburg University of Pennsylvania
  • City, State
  • High School Diploma
  • Conestoga Senior High School
  • City, State
  • May 2019
  • High School Diploma
  • Technical College High School- Pickering Campus
  • City
  • May 2019
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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

84Good
Resume Strength
  • Completeness
  • Length
  • Measurable results

Resume Overview

School Attended

  • Mansfield University of Pennsylvania
  • East Stroudsburg University of Pennsylvania
  • Conestoga Senior High School
  • Technical College High School- Pickering Campus

Job Titles Held:

  • Food Service Team Member
  • Hostess
  • Food Service Worker

Degrees

  • No Degree
    No Degree
    High School Diploma
    High School Diploma

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