I have a total of 7 years of food service experience with 4 of those years in a supervisor position. During my time with Aramark's Clemson account I have gained knowledge of Prima web, Kronos, and Micros as well as a obtained a ServSafe certification in order to run a starbucks account independently from a manager. After spending time there I was afforded the opportunity to work under a chef in a high volume dining hall as a supervisor to extend my management knowledge and adapt them to dining hall services. During this time I feel that my skills have been diversified as I have the knowledge of how both retail and dining hall environments operate. I have had plenty of employees under my supervision and have had to develop their skills from start to finish on many occasions in both facets of my own development. I am looking to be in a managerial position as I believe I have both the skills and ambition to take any location I am seen to be a fit with to the next level.
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