- Montgomery Street, San Francisco, CA 94105
- (555) 432-1000
- resumesample@example.com
As a steward for the environment, I'm seeking an opportunity with Milwaukee Metropolitan Sewage District to gain knowledge in a water related field. I am currently working towards a degree in Hydrology at the University of Wisconsin- Stevens Point. Possessing strong leadership skills and work ethic, along with a passion for the environment, will enhance any time I am able to spend with Milwaukee Metropolitan Sewage District.
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Wegmans Food Markets – Woodstock, MD,
- Consistently exhibited calm demeanor during periods of high volume or unusual events to keep dining halls operating smoothly and set positive example for shift team.
- Worked closely with team members to ensure all stations were effectively and efficiently running and filled in where needed.
- Supervised employees and oversaw quality compliance with company standards for food and services.
Six Flags, Corp. – Queensbury, NY,
- Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
- Used downtime to prepare ingredients and restock supplies for expected busy periods.
- Maintained composure and work quality while under stress.
- Cleaned and sanitized work areas throughout hours of operation and at close of business.
Cobb-Vantress – Joanna, SC,
- Kept pens, stalls and farm equipment clean to support animal well being.
- Replaced animal's hay and water regularly while watching animals for changes in behavior or demeanor.
- Prepared horses for transfers to pasture locations by harnessing and walking them to appropriate areas.
- Threw down hay from loft in preparation for next days needs.
- Assisted with bailing hay and relocating it to the loft for storage.
Advanced Fun Technology – City, STATE,
- Supervised and maintained overall Power Jump trampoline equipment functionality and expediently reported repair needs to maintenance staff for quick resolution.
- Harnessed and jumped customers.
- Trained new employees as needed during State Fair.
- Performed set up and break down of four Power Jump booths and equipment before and after the week of State Fair.
- Accompanied lead employees carrying money to and from booths and handled monetary transactions at assigned location.
- Resolved conflicts and negotiated agreements between parties in order to reach win-win solutions to disagreements and clarify misunderstandings, maintaining positive customer satisfaction.
- Maintained a positive attitude resulting in a positive work environment at assigned booth.
University of Wisconsin - Stevens Point - Stevens Point, WI
University of Wisconsin - Stevens Point - Stevens Point, WI
Oats offered classes through UW Oshkosh on the Oats campus resulting in direct college credits as opposed to AP classes.
- Coursework in Communications 111, Biology 105
Attended while a senior at OCHS as part of the Early College Credit Program. Enrolled in one class per semester while also attending OCHS half days to fulfill remaining credits required there.
- Coursework: Geography in Land Use Planning -Geed 365, Cultural and Environmental Sustainability -Geed 108
Conserve School - Land O' Lakes, WI,
Conserve School is a semester long school for high school juniors focusing on environmental stewardship. Once applied, interviewed and accepted, I was awarded a scholarship to cover all needed tuition, room and board. 60 students were accepted per semester from around the country.
- Member, House of Prayer Youth Group. Attended week long mission trips summer of: 2015, 2016, 2017, 2018, 2019
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School Attended
- University of Wisconsin - Stevens Point
- University of Wisconsin - Stevens Point
- University of Wisconsin - Oshkosh
- University of Wisconsin - Parkside
- Conserve School
Job Titles Held:
- Food Service Shift Manager
- Food Service Team Member
- Farm Worker
- Power Jump Booth Attendant
Degrees
- Bachelor of Science
- Bachelor of Science
- Some College (No Degree)
- Some College (No Degree)
- Diploma of Completion
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