Highly motivated Food Service Dietitian and Trainer specialized in Food Service in Clinical setting, With an additional experience in clinical practice and good customer service training. Vast experience in coordinating conferences, organizational work, planning, and management. Possess dynamic skills in knowledge management and areas related to meal planning for patients, education of nurses in Tube feeding, planning day to day for therapeutically modified diet. Skilled in Microsoft Office Package, Excel, PowerPoint presentations. At present I am employed as a lecturer for Nutrition and Dietetics in a reputed private University.
Innovative and adaptable training and education professional seeking advanced position in a university setting. Bilingual educator offering skill in communication, leadership and organization. More than  years in college-level instruction. Innovative and adaptable training and education professional seeking advanced position in a university setting. Tech-savvy [Job Title] with more than  years in a community college environment. Committed to public education and community service. Seeks a challenging role as a [Lecturer/Teacher]. Dedicated [Lecturer] with a strong work ethic and a commitment to excellence in teaching. Skillfully manages lectures and promotes open classroom discussions.
Creative instruction style
Organized and detailed
Personable and approachable
Adult learning specialist
Fluent in [English,Tamil,Hindi and Bahasa Malaysia]
Best practices in on-line instruction
Extensive knowledge of [Dietetics]
Clear communicator of complex ideas
FOOD SERVICE DIETITIANSIME DARBY MEDICAL CENTER - MALAYSIA03/2013 - Current
Taught introductory and upper level courses.Taught Science
and Nutrition to students in secondary school, India Lecturer Teach
Nutrition to students taking Bachelors degree, India
Taught introductory and upper level courses in [Science].
Taught introductory and upper level courses in [Dietetics].
Fostered students' commitment to lifelong learning by connecting course materials to broader themes and current events.
Demonstrated a continued commitment to undergraduate teaching through full participation in the college community.
Developed and delivered engaging lectures to undergraduate and graduate students.
Wrote course materials such as syllabi, homework assignments and handouts.
Wrote, administered and graded midterm and final examinations.
Planned, evaluated and revised course content and course materials.
Supervised and evaluated students' laboratory work.
Guided students in using technology to support educational research.
Coached students on public speaking and presentation skills.
Chaired  students' thesis committees each year.
Advised  research-track students each semester.
Collaborated with admissions department on establishing prerequisites for undergraduate and graduate students.
Advised and mentored undergraduate students placed on academic probation.
Monitored students' academic progress and referred students who were struggling to campus resources.
Taught courses in [Therapeutic Dietetics 1 &2,Bsic Nutrition,Nutrition through communication and counseling,Clinical Nutrition] to an all-ages college classroom.
Developed courses in line with the curriculum requirements of the [Health Science] Department.
Pointed students to relevant information about academic and personal support services available at the college.
Convened and led a multi-discipline committee to address sustainability in college operations.
Led class instruction in [Nutrigenomics] when instructor was absent.
FOOD SERVICE DIETITIANSIME DARBY MEDICAL CENTER - MALAYSIA01/1994 - 02/2003
Worked as a Dietitian in a reputed hospital namely Sime Darby Medical Center, Subang Jaya, Malaysia .
Worked 19 years as a Dietitian in Subang Jaya Medical Center, that is a 393 bedded private hospital.
The Dietetics Department comprises of five qualified Dietitians, five diet clerks Diet Technician and a Diet Coordinator.
My Tasks Include: Tube Feeding Assessment of patient to decide supplement /formula to be used and plan a regime
.Diet Counseling Oversee patient and give diet consultation as per the requirement.
Oversee Inpatient and plan therapeutic diet for cases like poor oral intake, high protein diet and such.
Cater to VIP patients who required special attention
Master of Science: Foods and NutritionAvinashilingam Home Science College - INDIA1988
GED: Nutrition and DieteticsAvinashilingam Home Science College - INDIA1986
Top % of class
Emphasis in [SCIENCE SUBJECTS]
Bachelor of Science: BOTANY,CHEMISTRY AND FOOD PRESERVATIONAVINASHILINGAM HOME SCIENCE COLLEGE - INDIA1985