Detail-oriented, delegating work assignments to effectively utilize associate talents and abilities and maximize bakery department productivity and profits. Minimized shrink through proper utilization of standard practices. Facilitated protocols to maintain safe working conditions. Skilled, organized and effective at running bakery operations and achieving strong sales. Keeps team efficient and on-task with skills in performance monitoring and motivational leadership. Talented professional skilled at cake decorating and creating enticing desserts. Personable and creates delicious pastry treats for busy and demanding retail bakery. Accustomed to working long hours, early mornings and weekends.
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