Thrives in a fast-paced environment
Passionate about what I do
Flexible schedule capability
Cash handling expert
10 years of customer service experience
Inventory counting and record keeping
Food service background
Strong work ethic
Point of Sale system operations
I am responsible for making sure that each shift I am scheduled for goes smoothly. This includes opening or closing the store for crew members, constantly checking sales and labor reports, following my KASADA, and making a deposit each shift. I am also in charge of the scheduling for all crew, correctly calculating inventory of the store and order trucks to be delivered.
I am responsible for creating the best experience for every customer that dines at the restaurant, following all safety and sanitation policies, in the process.
Maintained high standards of customer service during high-volume, fast-paced operations. Prepared all food orders within a 2-3 minute time frame. Assembled food orders while maintaining appropriate portion control.
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