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Shift Leader Resume Example

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Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Professional Summary

Motivated hard worker offering over two years of experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills.

Skills
  • Recipes and menu planning
  • Institutional and Batch Cooking
  • Food Spoilage Prevention
  • Food Presentation
  • Food Preparation
  • Food Preparation and Safety
  • Order Delivery Practices
  • Cleaning and Organization
Work History
Shift Leader, 08/2020 to Current
Jimmy John's Delaware, ,
  • Delivered superior training and leadership to teams to boost performance and help team members achieve performance targets.
  • Prepared shift summary reports for supervisor and communicated regularly on goals and progress.
  • Evaluated employee skills and knowledge regularly, training and mentoring individuals with lagging skills.
  • Enforced company policies and regulations with employees.
  • Regulated pricing, inventory count, and supply during shift hours.
  • Trained new employees and delegate daily tasks and responsibilities.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Delivered money deposits to the bank.
  • Inspected finished products for quality and adherence to customer specifications.
  • Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
  • Monitored employee actions for adherence to safety procedures.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Monitored employee actions for safety, sanitation, and general housekeeping compliance, proactively protecting staff and customers from safety hazards and infection risk.
  • Trained 20 personnel in Jamba equipment maintenance.
Cook, 12/2019 to 07/2020
Excela Health Connellsville, PA,
  • Prepared food and beverages for customers, placing on trays for quick and easy handling.
  • Performed manual operating and maintenance duties in compliance with company quality standards.
  • Handled portion control activities according to specified instructions provided by chef.
  • Sanitized all food preparation areas with company-approved cleaning products
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Inspected and cleaned food preparation areas to maintain sanitary and safe food-handling practices.
  • Inspected and cleaned food preparation areas to guarantee safe, sanitary food-handling practices.
  • Operated convection ovens and steamers to cook meats and rice.
  • Wrapped, dated and rotated food items to properly store food and maintain freshness.
  • Stored food items and rotated food in freezer and refrigerator.
  • Removed trash and dropped food items regularly to keep workspaces neat and clean.
  • Prepared all food items while maintaining high standards of cleanliness and sanitization.
Cook, 06/2019 to 12/2019
Excela Health Delmont, PA,
  • Cleaned and sanitized floors, equipment, surfaces and food items according to the correct procedures.
  • Covered, dated, rotated and properly stored food items to preserve quality and freshness.
  • Restocked and rotated food products using first-in, first-out method.
  • Packaged and stored food products appropriately to ensure proper handling and preservation.
  • Handled food preparation for various dishes including soups, entrees, omelettes, salads and appetizers as per the chef's specifications.
  • Assisted kitchen personnel by preparing, garnishing and portioning food items.
  • Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Made adjustments to food items to accommodate guests with allergies or specific dietary concerns.
Team Member, 09/2017 to 12/2017
Chicken Salad Chick Pooler Statesboro, GA,
  • Provided knowledgeable service when answering questions and greeted all customers with friendliness.
  • Greeted customers with smile and provided friendly, knowledgeable service.
  • Greeted every guest with personable approach and provided knowledgeable service.
  • Worked with customer service to handle escalated customer issues.
  • Investigated and resolved customer complaints in professional and timely manner.
  • Restocked food items, including condiments and toppings, when inventory ran low.
  • Handled customer service by dealing with complaints, organizing stock and answering customer questions.
Education
High School Diploma: , Expected in 05/2018
to
John Burroughs High School - Burbank, CA,
GPA:
No Degree: Entrepreneurship, Expected in
to
Los Angeles City College - Los Angeles, CA
GPA:

I have done two years of college.

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87Good

Resume Strength

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  • Length
  • Personalization
  • Strong Summary
  • Target Job
  • Typos

Resume Overview

School Attended
  • John Burroughs High School
  • Los Angeles City College
Job Titles Held:
  • Shift Leader
  • Cook
  • Cook
  • Team Member
Degrees
  • High School Diploma
  • No Degree