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Sandwich Artist Resume Example

Resume Score: 80%

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SANDWICH ARTIST
Summary

Experienced Sandwich Artist offering 2 mouths of experience in fast-paced sandwich preparation environments. Proven customer service, multitasking and organization skills. Always seeking ways to drive customer loyalty and increase sales.

Skills
  • Food handling and sanitization
  • Sandwich artistry
  • Kitchen cleanliness and organization
  • Food service standards
  • Concise time management
  • High level of integrity
  • Creative problem solving
  • Quality control
  • Guest service
  • Superior communication skills
  • Task delegation
  • Cooking procedures
  • Patient relations
  • Lifts [Number] pounds
  • Culinary arts background
  • Cash register operation
  • Team building
  • Time management
  • Organizational skills
  • Courtesy
  • Dish preparation
  • Customer service oriented
  • Service-oriented
  • Flexibility
  • Effective customer upselling
Education and Training
Georgetown High SchoolGeorgetown,SC,Expected in 07/2020
High School DiplomaGeorgetown High SchoolGeorgetown,SC,Expected in 07/2021
Experience
SubwaySandwich Artist | Georgetown, SC06/2018 to 07/2019
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
  • Monitored dining area and quickly cleaned up spills, reset tables and removed trash to keep area presentable and ready for use.
  • Organized food preparation stations and replenished supplies to maximize efficiency.
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
  • Prepared food items such as deli and hot sandwiches to meet customer specifications.
  • Completed efficient store opening and closing procedures each day to maintain preparedness for all customer needs.
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Restocked kitchen supplies by rotating food according to dates and [Action].
  • Worked with food service team members to handle every customer need and build brand loyalty.
  • Washed and sanitized dishes after every use to protect customers.
  • Took customers' orders by recording requested menu items, substitutions and add-ons.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Cleaned and maintained all food preparation stations.
  • Cleaned and sanitized kitchen equipment, service and dining areas to prevent spreading germs.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Monitored and counted food stock and supplies to reorder on time.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
  • Answered guest questions, delivering most accurate and updated information available.
Crabby Mike's Calabash SeafoodDishwasher | Georgetown, SC02/2019 to 03/2019
  • Washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Sprayed all racked items with hot water to loosen and remove food residue.
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Maintained clean and well-organized kitchen areas to promote efficiency.
  • Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness.
  • Washed pots, pans and trays by hand and using industrial washing machine.
  • Restocked main kitchen areas with items from shelves, coolers and freezers to help food preparation staff stay focused on customer orders.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
  • Maintained assigned areas to keep organized and clean by mopping floor, [Task] and [Task] to reduce accidents and sanitize.
Food LionStocker | Georgetown, SC11/2018 to 11/2018
  • Examined incoming shipments to verify quantity and quality, returning unacceptable shipments to suppliers for refunds or replacement.
  • Received incoming product deliveries and relocated to storage shelves, coolers or bins.
  • Assisted customers by locating items and moving heavy purchases to vehicles.
  • Followed proper stock rotation procedures to minimize obsolescence and removed any out of date items from sales floor.
  • Removed debris from aisles to avoid blocking customers or adding any safety concerns.
  • Blocked and faced all products on shelves and displays to meet company policies.
  • Stocked and rotated products, supplies and paper goods.
  • Manually lifted materials weighing up to [Number] pounds on regular basis.
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Resume Overview

Companies Worked For:

  • Subway
  • Crabby Mike's Calabash Seafood
  • Food Lion

School Attended

  • Georgetown High School

Job Titles Held:

  • Sandwich Artist
  • Dishwasher
  • Stocker

Degrees

  • High School Diploma

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