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Sandwich Artist Resume Example

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SANDWICH ARTIST
Professional Summary

Personable fast food professional demonstrating proven success in cultivating customer satisfaction and loyalty. Accustomed to utilizing strong attention to detail and commitment to quality to deliver excellent service.

Hospitable individual with expertise in safe food preparation, menu development and payment collection. Accurately take orders and prepare daily food items to maximize customer satisfaction.

Organized Sandwich Artist aiming to secure new role in quality-focused fast food team.

Skills
  • Stocking and Replenishing
  • Sandwich Preparation
  • Menu Memorization
  • Food Preparation
  • Sales
  • Conflict Resolution
  • Guest Services
  • Food Preparation and Safety
  • Excellent Communication
  • POS System Use
  • Effective multi-tasking
  • Cash Handling
  • Dependable and honest
Work History
09/2020 to CurrentSandwich ArtistSubway | Portland, OR
  • Reduced customer wait times by quickly and efficiently operating customer window and sales register.
  • Efficiently prepared sandwiches and other menu items for guests.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
  • Operated manual and electric appliances to peel, slice and trim food.
  • Communicated menu item information and offered suggestions to promote featured products.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Cleaned food preparation areas, tools and equipment.
  • Performed food preparation responsibilities to meet franchise standards for quantities, speed and packaging.
  • Organized freezers, refrigerators and storage rooms by receiving, recording and moving food and beverage supplies and products.
  • Assisted guests, including offering personable greetings and taking orders.
05/2017 to 10/2018CashierCharley Philly Steak | Happy Valley, OR
  • Processed POS transactions, including checks, cash and credit purchases or refunds.
  • Restocked, arranged and organized merchandise in front lanes to drive product sales.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Answered questions about store policies and concerns to support positive customer experiences.
  • Counted cash in register drawer at beginning and end of shift.
  • Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
  • Grilled meats and seafood to customer specifications.
  • Handled portion control activities according to specified instructions provided by chef.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
03/2016 to 05/2017Sandwich ArtistSubway | Happy Valley, OR
  • Assigned jobs to individual employees by considering factors such as previous training, current abilities and general knowledge.
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues and difficult customers.
  • Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
  • Oversaw employee performance, corrected problems and increased efficiency to maintain productivity targets.
  • Trained new associates on cash register operations including opening, conducting customer transactions and balancing drawer.
  • Greeted customers and helped with product questions, selections, and purchases including in-store and e-service transactions.
  • Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
  • Efficiently prepared sandwiches and other menu items for guests.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Cleaned food preparation areas, tools and equipment.
  • Trained team members to prepare sandwiches and other items according to instructions.
  • Assisted guests, including offering personable greetings and taking orders.
01/2016 to 03/2016Sandwich ArtistSubway | Portland, OR
  • Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
  • Efficiently prepared sandwiches and other menu items for guests.
  • Maintained clean, sanitized and well-organized food preparation zones.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
  • Cleaned food preparation areas, tools and equipment.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Organized freezers, refrigerators and storage rooms by receiving, recording and moving food and beverage supplies and products.
  • Executed sandwich artistry duties with very low occurrence of errors.
Education
10/2013G.E D.Portland Community College, Portland, OR
03/2019Bachelor Of Applied Arts And Science | BusinessColorado Technical University Online, Colorado Springs, CO
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Resume Overview

Companies Worked For:

  • Subway
  • Charley Philly Steak

School Attended

  • Portland Community College
  • Colorado Technical University Online

Job Titles Held:

  • Sandwich Artist
  • Cashier

Degrees

  • 10/2013 G.E D.
    03/2019 Bachelor Of Applied Arts And Science | Business

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