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restaurant manager resume example with 18+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary

Experienced Restaurant Manager who oversees a high-volume restaurant. Versed in planning daily operations, staffing and inventory management. High energy and strong knowledge of the food and beverage industry.

Highlights
  • Customer-oriented
  • Strong leader
  • Supervisory skills
  • Stable work history
  • Adaptable
  • Food and beverage handling expert
  • Interviewing and training ability
  • Food cost control Ability to handle fast-paced environment
  • Math calculations aptitude
  • Ability to handle/resolve problems
  • Cash handling
Accomplishments

Current Subway Restaurant under my management has won a gold medal in the customer service Olympics with a 95% rating.

Experience
Restaurant Manager, 09/2011 - Current
Bojangles' Restaurants, Inc. Goose Creek, SC,
  • Scheduled and directed staff in daily work assignments to maximize productivity.
  • Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions.
  • Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met.
  • Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions.
  • Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
  • Managed accounts payable, accounts receivable and payroll.
Assistant Manager, 2011 - 09/2012
Westport Properties Las Vegas, NV,
  • Properly managed retirement and liability funds and prepared monthly, quarterly and annual reports on their statuses.Analyzed financial information obtained from clients to determine strategies for meeting clients' financial objectives.
  • Created charts and graphs to illustrate daily, monthly and annual financial reports.
  • Assisted senior-level Branch Managers and Financial Planners with complex IRA, Annuity, and Life Insurance applications.
Sandwich Artist, 11/2008 - 2011
Coborn's Stanley, ND,
  • Up-sold additional menu items, beverages and desserts to increase restaurant profits.
  • Took necessary steps to meet customer needs and effectively resolve food or service issues.
  • Served fresh, hot food with a smile in a timely manner.
  • Carefully maintained sanitation, health and safety standards in all work areas.
Delivery Driver, 04/2006 - 09/2008
Johnson Controls, Inc. Medford, OR,
  • Completed a daily pre-trip inspection checklist before first delivery of the day.
  • Selected the most efficient routes in compliance with delivery instructions and fuel policy.
  • Established long-term customer relationships through prompt and courteous service.
  • Operated motor vehicles in a safe and efficient manner.
Safe Key Child Care Supervisor, 2003 - 04/2006
City Of Las Vegas City, STATE,
  • Organized activities that developed children’s physical, emotional and social growth.
  • Redirected children to encourage safe, positive behaviors.
  • Monitored children's play activities to verify safety and wellness.
  • Supplied one-on-one attention to each student, while maintaining overall focus on the entire group.
Education
Associate: Business, Expected in 2005
-
Southern Nevada University - Las Vegas, NV
GPA:
Status -
High School Diploma: , Expected in 2003
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Cheyenne High School - Las Vegas, NV
GPA:
Status -

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Resume Overview

School Attended

  • Southern Nevada University
  • Cheyenne High School

Job Titles Held:

  • Restaurant Manager
  • Assistant Manager
  • Sandwich Artist
  • Delivery Driver
  • Safe Key Child Care Supervisor

Degrees

  • Associate
  • High School Diploma

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