Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
Skills
Great communication skills with customers and co-workers due to previous positions
Dedicated on competing the goal of the tasks given
Great leadership skills with the ability to problem-solve efficiently and effectively
Hardworking and work great under-pressure
Very creative in finding ways to improve sales/revenue
Very organized
Networking skills with customers and potential business partners through Social Media
Experience
04/2021 to Current
Production PainterAmetek, Inc. – Waukegan (Emc), IL,
Cleaned and smoothed all surfaces prior to painting.
Readied surfaces and surrounding areas for painting using sandpaper, tape and other materials.
Performed repairs to defects in walls by patching holes and scrapes prior at project start.
Mixed paints and solutions and monitored consistencies.
Maintained thorough inventory of paint equipment and supplies by checking product levels daily.
Used power and hand tools safely and effectively.
Painted walls and other surfaces using traditional and sprayer methods and worked efficiently to complete jobs within required timeframes.
Smoothed and finished surfaces on walls, trim and cabinetry.
07/2020 to 12/2020
Clothing ManagerHy-Vee – Faribault, MN,
Maintained safe, organized store by keeping aisles free of merchandise and boxes.
Devised, implemented and managed promotions to enhance store profits and drive customer engagement.
Determined complete order accuracy by examining merchandise to verify price and quantity.
Ran embroidery, heat press vinyl equipment to assure quality on the product
Learned from scratch to use equipment properly for high quality final results, that would satisfy the customers
Taught other employees how to run the shop independently without supervision.
11/2019 to 06/2020
Restaurant CookSun Communities – Cape May Court House, NJ,
Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
Took care of the sandwich station which required re-stocking of stations and building the sandwiches with all the ingredients for all our customers.
03/2019 to 10/2019
Restaurant BusserNeiman Marcus – Maricopa, AZ,
Cleared, cleaned and sanitized booth and chair cushions and tables.
Maintained table setting by removing courses as completed and replenishing utensils.
Swept, mopped and removed debris from dining room floors.
Supported wait staff by setting up and replenishing condiment stands, trash containers liners and bus stations.
Served water, coffee and soft drinks and offered refills to promote excellent customer service.
Transported filled bus tubs to kitchen dishwashing area.
Organized bus cart and returned to side station after each use.
Washed dishes and disposed of trash in designated receptacles.
Maintained table settings by removing courses, replacing utensils and refilling beverages.
Cleared tables to maintain high turnover rate and minimize wait times.
Restocked condiments and drink station supplies to maintain customer satisfaction.
Verified adequate levels of supplies such as linens and trays and restocked low items.
Went above and beyond expectations by helping with various tasks to support teammates and provide customer service.
Wiped down and cleaned chairs, booths and highchairs.
Carried food, dishes, trays or silverware from kitchens or supply departments to serving counters.
Answered questions from guests and retrieved desired items to maximize satisfaction.
Collected dishes and utensils at moment's notice, maintaining customer satisfaction and dining room cleanliness.
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