Livecareer-Resume
JC
Jessica Claire
Montgomery Street, San Francisco, CA 94105 (555) 432-1000, resumesample@example.com
Professional Summary

Motivated kitchen worker ready to build foundation in food service. Eager to learn all kitchen roles and contribute to team success. Dependable, reliable and hardworking with basic cleaning, sanitizing and stock management skills. Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.

Motivated kitchen worker ready to build foundation in food service. Eager to learn all kitchen roles and contribute to team success. Dependable, reliable and hardworking with basic cleaning, sanitizing and stock management skills.

Skills
  • Kitchen equipment use
  • Restocking skills
  • Multitasking abilities
  • Food preparation and safety
  • Organizational strengths
  • Chemical use
  • Cleaning and sanitizing
  • Supervision
  • Problem resolution
  • Process improvement
  • Communications
  • Team building
  • Customer service
  • Regulatory Compliance
  • Team management
  • Efficient nature
Work History
08/2019 to Current Prep Dishwasher Fs Food Group | NJ, State,
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards
  • Oversaw incoming deliveries, including unboxing supplies, shelving stock and rotating items
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs
  • Kept kitchen areas neat and clean by removing trash and organizing supplies
  • Maintained proper temperatures, behaviors and controls to meet or exceed health department standards
  • Moved items from main storage areas to easily accessible small fridge, freezers and containers to support kitchen staff efficiency
  • Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats
  • Stepped into additional roles during busy times to boost coverage of important stations
08/2018 to 08/2019 Dishwasher Providence Life Services | Kankakee, IL,
  • Maintained proper temperatures, behaviors and controls to meet or exceed health department standards
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless
  • Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals
  • Worked with chemicals such as detergent, rinse agents and sanitizers to protect customer health
  • Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards
  • Stepped into additional roles during busy times to boost coverage of important stations
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs
  • Kept kitchen areas neat and clean by removing trash and organizing supplies
  • Moved items from main storage areas to easily accessible small fridge, freezers and containers to support kitchen staff efficiency
  • Established great relationships with staff by promoting team-oriented atmosphere
  • Kept all dishes, utensils and glassware clean and rotated following safety standards
  • Communicated with team members to keep operations running smoothly
  • Boosted team efficiency by keeping kitchen areas organized, clean and properly sanitized
10/1999 to 08/2018 Concession Supervisor Michael Kors | Fresno, CA,
  • Performed troubleshooting and routine maintenance to keep equipment in optimal working condition
  • Latched safety gate after guests entered and exited to avoid unauthorized access to attraction area
  • Cleaned rides and attractions to reduce spread of germs and bacteria
  • Oversaw refreshments counter, selling food items to customers and maintaining sufficient stock of products and supplies to meet expected needs
  • Resolved guest issues by identifying source of complaint and formulating corrective action with supervisor
  • Issued tickets to customers and collected payment and fees for desired services
  • Maximized customer service and satisfaction by providing directions to visitors regarding requested locations, events and landmarks
  • Assisted customers in entering and exiting rides, providing balance support and general directions
  • Promoted safety of visitors and mitigated liability risks by monitoring recreation areas, enforcing rules and safety policies
  • Delivered information to visitors, including details of interest about facility, rules, policies and promotional events
  • Engaged safety devices and monitored attraction during operation to reduce safety risks
  • Constructed displays and easy-to-read signage to help guests navigate attractions area
  • Followed posted height and age restrictions and denied access to attraction for guests under minimum requirements
  • Assisted guests with transactions for rides and attractions to facilitate fun and exciting experiences
  • Ascertained wants and needs of guests and developed games and attractions to facilitate enjoyment
  • Operated rides and attractions according to written guidelines to reduce injuries
  • Maintained excellent attendance record, consistently arriving to work on time
  • Devoted special emphasis to punctuality and worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies
Education
Expected in 04/1986 GED | Central Louisiana Technical Community College - Alexandria, Alexandria, LA GPA:

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Resume Overview

School Attended

  • Central Louisiana Technical Community College - Alexandria

Job Titles Held:

  • Prep Dishwasher
  • Dishwasher
  • Concession Supervisor

Degrees

  • GED

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