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Lot Attendant Supervisor Resume Example

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LOT ATTENDANT SUPERVISOR
Professional Summary

Competent Parking Lot Attendant with 3 years of experience in lot maintenance. Ability to work quickly and maintain focus while providing top-of-the-line customer service. Adept at learning new skills and vehicle maintenance.

Skills
  • Inventory Control
  • Inventory Maintenance
  • Stock Control
  • Vehicle parking and retrieval
  • Customer service
  • Problem resolution
  • Operational improvement
  • Cleaning
  • Vehicle Inspection
  • Product Knowledge
  • Guest service
  • Microsoft applications proficiency
  • Team building
Work History
Lot Attendant Supervisor08/2017 to Current
Alaska Rent-A-Car, Inc, Fairbanks, AK
  • Parked and retrieved cars according to customer needs
  • Moved cars around lot to increase space efficiency.
  • Drove operational improvements which resulted in savings and improved profit margins.
  • Devoted special emphasis to punctuality and worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.
  • Developed team communications and information for weekly meetings.
  • Transported rental cars to customer locations within 15mins-30mins.
  • Accommodated last minute requests to address needs of customers, achieving top customer satisfaction and repeat business.
  • Performed 0-20 inspections daily and kept complete, accurate records of rental vehicle conditions.
  • Mixed cleaning solutions, abrasive compositions and other compounds to clean interior and exterior of vehicle.
  • Managed multiple tasks in high-volume environment.
  • Addressed guest complaints and resolved issues to promote satisfaction.
  • Excelled in every lot attendant position being either car detailer,rental counter agent, to keep expertise fresh and relevant.
  • Effectively supervised staff of 10 personnel by implementing company policies, protocols, work rules and disciplinary action.
  • Used technical skills to complete Daily Fuel Reports in Microsoft Excel.
Line Cook03/2017 to 08/2017
Dennys Corp., Fairbanks, AK
  • Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Grilled meats and seafood to customer specifications.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Prepared average of 50 orders each shift.
  • Packaged, arranged and labeled ingredient stock, storing at established temperatures.
Line Cook12/2016 to 03/2017
Wandling Corporation, Fairbanks, AK
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Distributed food to team members with efficiency in high-volume environment.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Handled portion control activities according to specified instructions provided by chef.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
92G Culinary Specialist06/2012 to 08/2016
United States Army, Ft Wainwright, AK
  • Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.
  • Maintained composure and work quality while under stress.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Recorded, monitored, and maintained optimal and required food temperatures through kitchen, restaurant, and storage areas.
  • Learned Rations and R&U(Repair & Utilities) work tasks in order to provide skilled backup for diverse roles.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Used proper handling and preservation methods while packaging and storing food products.
  • Devoted special emphasis to punctuality and worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.
  • Unloaded food supplies from distributor trucks to efficiently organize inventory.
  • Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Education
High School Diploma: : 06/2011
Compton High School
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Resume Overview

Companies Worked For:

  • Alaska Rent-A-Car, Inc
  • Dennys Corp.
  • Wandling Corporation
  • United States Army

School Attended

  • Compton High School

Job Titles Held:

  • Lot Attendant Supervisor
  • Line Cook
  • 92G Culinary Specialist

Degrees

  • High School Diploma : 06/2011

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