Organized Team Leader with exceptional ability to build positive rapport, inspire trust and guide teams toward achievement of organizational goals. Strong facilitator adept at working cross-departmentally with co-management and top-level leadership. Excellent trainer and mentor.
Learned diverse front-of-house restaurant positions to maximize team coverage and consistently deliver exceptional guest support. Smoothly seated guests, discussed menus and ran food to tables. Maintained clean and organized dining room by removing spills, bussing dishes and resetting tables.
Experienced production leader knowledgeable about practices and regulatory requirements. Directs and motivates employees to accomplish challenging performance and quality objectives. Successful at keeping costs low and employee job satisfaction high while promoting safety and compliance.
Worked for Reunion front of house and back of house. Know what to expect from the reunion culture and the standards Reunion Resort is expected to uphold.
Ryan Carson - (757) 618-4287 (Superintendent)
Priscilla Guillermo-(347) 239-1387
Tracy Ritchie + (704) 928-8133
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