Talented Kitchen Manager successfully monitors inventory, leads teams and handles food. Trains and supervises kitchen personnel on proper cooking techniques. Schedules preventive maintenance and repairs to maintain kitchen equipment in good working condition. Accomplished Shift Leader bringing 12.5 years of restaurant industry experience. Schedules back-of-house workload for timely meal preparation, serving and clean-up. Trains and supervises kitchen personnel on food safety, work safety and sanitation. Dedicated employee known for punctuality, pursuing employment options where good customer service and positive attitude will make a difference. Flexible hard worker ready to learn and contribute to team success.
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