Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,

Highly driven General Manager successful at implementing strategic approaches to drive profitability and sales. Recognized for performance excellence in operations and customer care. Successful at motivating, training and developing team members to drive profitability in highly competitive environment.

  • Performance Assessment
  • Department Oversight
  • Training Management
  • Sales Tracking
  • Team Leadership
  • Employee Motivation
  • Staff Scheduling
  • Customer Service Management
  • Recruitment and Hiring
  • Multitasking and Prioritization
  • Payroll Administration and Timekeeping
  • Inventory Tracking and Management
  • Content Workflow
  • Waste Management and Reduction
03/2019 to Current General Manager Lewis Operating Corp. | Santa Paula, CA,
  • Complied with company policies and government regulations to prevent and detect rule violations and protect organization from fines and lawsuits.
  • Directed safety operations and maintained clean work environment to adhere to FDA and OSHA requirements.
  • Oversaw all corporate communications to streamline data and information sharing initiatives.
  • Participated in organizational transformation and implementation activities to monitor corporate restructures.
03/2017 to 12/2018 Shift Manager Five Guys | Arlington, TX,
  • Upheld company standards and compliance requirements for operations and cleanliness.
  • Handled any customer complaints, questions and inquiries.
  • Cross-trained in every store role to maximize operational knowledge.
  • Trained new employees on company policies, procedures, techniques and customer service standards.
04/2012 to 12/2013 Custodian Cactus Wellhead | Donora, PA,
  • Wiped down various surfaces with approved cleaning products to prevent growth of bacteria and viruses.
  • Wet and spot mopped to clean floors and other surfaces in public corridors.
01/2010 to 12/2011 Prep Cook Bristol Farms | Irvine, CA,
  • Adhered to all regulatory standards regarding safe and sanitary food prep.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Operated grills and steamers to prepare vegetables, potatoes, rice and meats.
Education and Training
Expected in 2013 GED | Spokane Falls Community College, Spokane, WA GPA:
Expected in 2019 Welding ATA | Lake Washington Institute of Technology, Kirkland, WA GPA:

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School Attended

  • Spokane Falls Community College
  • Lake Washington Institute of Technology

Job Titles Held:

  • General Manager
  • Shift Manager
  • Custodian
  • Prep Cook


  • GED
  • Welding ATA

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