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Jessica Claire
, , 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Professional Summary

Hardworking General Laborer with Number years of experience and training in Area of expertise. Skilled at project management and solutions-oriented problem solving with superior multitasking and prioritization skills. Collaborative with proven Skill skills and to stick to strict deadlines.

Skills
  • Painting
  • Power Tools
  • Cleaning
  • Packaging
  • General Tool Knowledge
  • Mathematical Proficiency
  • Welding
Work History
03/2021 to 10/2021
General Laborer Sazerac Company Hackensack, NJ,
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Collaborated with team members to carry out efficient work with optimal safety and achieve timetables.
06/2019 to 02/2021
General Labor Worker U-Haul Memphis, TN,
  • Primed surfaces evenly prior to painting allowing paint to be applied evenly.
  • Applied primers and rough coats according to painter's directions.
  • Carried paints and painting supplies to each job site and positioned to comply with painter's instructions.
  • Returned equipment and unused painting supplies to proper locations after each workday.
  • Prepared different paintable surfaces prior to product application.
  • Followed painter's directions for product application and site cleanup.
  • Worked with water and oil-based paints and trained on removal of unwanted or splattered paints.
  • Demonstrated knowledge of workplace safety principles and practices.
  • Cleaned brushes, rollers and Type equipment prior to use.
  • Installed rebar and molded expansion joints and edges for concrete projects.
  • Measured precise amounts of concrete and verified levelness to improve quality of finished product.
  • Mixed, spread and patched concrete to specifications.
  • Applied concrete fabrication techniques to achieve desired project specifications, quality and code standards.
  • Wore correct clothing and protective equipment for jobs.
  • Completed physically demanding tasks such as lifting up to Number pounds to move job materials.
03/2016 to 06/2018
General Laborer Sensient Technologies Corporation Chicago, IL,
  • Explained ice cream flavors, toppings, sundaes and other frozen concoctions to customers.
  • Monitored amounts of each ice cream flavor and replaced when depleted.
  • Offered samples of new ice cream flavors to customers.
  • Notified supervisor and peers of low product inventory and customer complaints.
  • Scooped ice cream into cones and dishes while remaining mindful of portion sizes.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Observed health code regulations and internal policies for cleaning and sanitizing.
  • Upsold waffle cones and soft pretzels to boost customer purchases.
  • Processed sales transactions for cash, debit and credit purchases.
  • Maintained separation between general use utensils and those used to dispense nuts and other food items known to cause allergic reactions.
  • Carried out cash and card transactions quickly and thoughtfully.
  • Demonstrated continuous knowledge of menu and service offerings, promotional products and new flavors.
  • Prepared specialty desserts for customers for special occasions.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Maintained menu knowledge to provide recommendations and answers to customer questions.
  • Introduced new menu items, sundae toppings and cone varieties to encourage upselling and add-on purchases.
  • Provided details on seasonal flavor availability, ice cream source, allergens and specials.
  • Cleaned and maintained soft-serve ice cream and yogurt dispensing equipment.
  • Operated cash register, taking payments and issuing customer receipts.
  • Kept work area tidy and sanitary, promptly addressing spills and other messes.
  • Helped patrons decide which flavor to choose according to preferences and tastes.
  • Served customers with speed and detail orientation, keeping team running smoothly throughout service fluctuations.
  • Maintained cleanliness and organization in establishment.
  • Delivered orders to customers at tables promptly after ice cream was scooped to avoid melting.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Reduced food costs Number% by using seasonal ingredients and setting standards for portion size.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Communicated closely with servers to fully understand special orders for customers.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Marinated food items according to provided instructions and recipes.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Stayed informed of daily menu to help coordinate cooking times.
  • Tested temperatures of food at specified intervals by using food thermometers.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Washed, cut and prepared foods designated for cooking.
  • Cooked Number to Number made-to-order meals per Timeframe.
  • Read food order slips or received verbal instructions to properly prepare and cook food.
  • Prepared for food service by butchering meat, chopping vegetables and preparing sauces.
  • Operated compactors and balers to discard cardboard boxes and trash.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Cleaned, stocked and restocked workstations and display cases.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Managed kitchen staff, supervised preparation of foods ,and explained steps for readying specialty items.
  • Prepared ingredients ahead of time to promote efficiency in dish garnishing.
  • Answered questions about store policies and addressed customer concerns.
  • Restocked and organized merchandise in front lanes.
  • Helped customers complete purchases, locate items and join reward programs.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Completed inventory counts and ordered merchandise.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Collected and authorized payments of guests.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Reviewed weekly sales ads and monitored price changes.
  • Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
  • Maintained cash drawer of $Amount or more per shift.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Mentored new team members on POS system operation, customer service strategies and sales goals.
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Greeted over Number patients per day.
  • Monitored self-checkout systems and provided assistance or intervention where required.
  • Used POS system to enter orders, process payments and issue receipts.
  • Set up new sales displays each Timeframe.
  • Operated cash register to record transactions accurately and efficiently.
  • Performed cash, card and check transactions to complete customer purchases.
  • Demonstrated product features, answered questions, and redirected objections to highlight positive aspects.
  • Learned Job title and Job title positions and provided backup at key times.
  • Conducted inventory counts by adding each item in stock and documenting in System.
  • Maintained current knowledge of store promotions and highlighted sales to customers.
  • Solicited customers to purchase loyalty and item protection plans, successfully bringing in $Amount per month in new revenue.
Education
Expected in 05/2015
High School Diploma:
Sapulpa High School - Sapulpa, OK
GPA:

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Resume Overview

School Attended

  • Sapulpa High School

Job Titles Held:

  • General Laborer
  • General Labor Worker
  • General Laborer

Degrees

  • High School Diploma

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