Personable food service worker with nearly two years experience in customer and food service, fast-paced multitasking, crafting optimal performance for restaurant standards and upholding opening and closing duties. Is passionate about creating positive and exceptional experiences for guests and staff members to create a supportive atmosphere and provide optimal service. A reliable and consistent worker who values responsibility and hard work for individual and collective development.
Completed about one year of schooling
Completed about two years of schooling
Completed Lone Star GED Certification Test
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