Nutrition and wellness professional focused on conducting detailed nutrition consultations and creating personalized meal plans to meet the needs of each client.
Experienced Dietitian highly adept at care planning, nutrition assessments, kitchen inspections and tube feeding adjustments.
Skilled Clinical Dietitian offering expertise in creating individualized dietary care plans based on nutritional needs, dietary restrictions and health factors.
Presented nutrition information and cooking demonstrations to geriatric patients at OSNC and community .
Established healthful and therapeutic meal plans and menus . Coordinated nutrition care with other members of the health care team and delegated responsibilities. Reviewed records and assessed the nutritional condition of at-risk residents, including those with unplanned weight changes. Evaluated patient care procedural changes for effectiveness. Carefully selected, developed and retained qualified staff, as well as trained new staff annually. Counseled patients regarding special dietary needs. Recommended specialized laboratory tests to assess and monitor nutritional status.
Coursework in Physiology, Anatomy and Chemistry Coursework in Psychology, Communications and Microbiology
Recipient of Soroptimist International Scholarship 2ooo, Dimple L Stringer Scholarship 2000, Jeannette Rankin Scholarship 1999, Business and Professional Womens Foundation Scholarship 1999, New York Life Scholarship 1999
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