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engineer planner resume example with 10+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
  • :
Personal

I am a very companionate person that works well with others. I have a positive attitude and can manage stressful situations. I strive for success in everything that I do. I have a strong work ethic, and I abide by safety rules, procedures, and policies. I have extra certification in management of food services that I am most passionate about. I pride myself in attendance and punctuality with tasks.

Skills

great management skills

attention to detail and safety

passionate care giver

understanding of others feelings

fast learner

problem solver

work well with others

outgoing/people person

excellent customer service

Experience
Engineer Planner, 05/2018 to Current
Atria Senior Living Group, Inc.Sanford, FL,
Clairementing the results for an ongoing project using spreadsheets.
  • Identified potential issues and resolutions with inventory and production before going to quality and assisting with the change to guarantee customer satisfaction and future business return.
  • Illustrated results of planning with specifications, charts and blue prints reviewed for accuracy before going to production.
  • Efficiently supported team planning efforts to help achieve project milestones and facilitate smooth production outcome to guarantee future return.
  • Recognized by management for providing exceptional customer service.
  • Improved operations by working with team members and customers to find workable solutions.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Sonic Management , 03/2015 to 09/2018
    Ace HardwareMesa, AZ,
    • Balanced cash drawer daily and performed all opening and closing duties.
    • Worked alongside senior team members to learn all related job tasks and roles.
    • Assisted assessments of projected business demand to help maintain employee coverage.
    • Tracked, recorded and reported customer satisfaction data for each shift.
    • Resolved customer issues efficiently to build loyalty.
    • Practiced safe handling of cash a safe monies.
    • Prepared fresh foods while keeping a safety measure of temperatures and safe storage.
    • Maintained a safe and clean environment at the work place.
    • Managed daily inventory of products and sales.
    • Strong customer services, work ethic, and excellent attendance.
    Elderly Caregiver, 02/2013 to 03/2015
    EverfaithfulCity, STATE,
    • Monitored vital signs and medication use, documenting variances and concerning responses.
    • Oversaw and planned resident schedules by coordinating doctor appointments, exercise routines, recreational activities and family visits.
    • Helped clients maintain daily living standards by assisting with personal hygiene needs.
    • Transported patients to and from medical, dental and personal care appointments.
    • Engaged with patients and families, providing emotional support and instruction in preparing healthy meals, independent living skills and adaptation to disability or illness.
    • Transported clients to locations such as medical appointments and group meetings to maintain social connections and meet medical needs.
    • Assisted with meal planning to meet nutritional plans.
    • Reported concerns to supervisor to maintain optimal care for all client needs.
    • Laundered clothing and bedding and changed linens daily to prevent spread of infection.
    • Administered necessary medications as directed by care plan.
    • Maintained clean and well-organized environment to promote client happiness and safety.
    • Planned and prepared nutritious meals and snacks to meet special client diets such as as diabetic, low sodium and high protein.
    • Performed light housekeeping duties such as, making beds, sweeping floors and sanitizing surfaces.
    • Supervised medication administration, personal hygiene and other activities of daily living.
    • Took and recorded patient temperature, pulse, respiration and blood pressure to monitor health statistics.
    • Facilitated best care by developing strong and trusting rapport with patient.
    Bakery/Deli Clerk, 03/2011 to 09/2013
    HarpsCity, STATE,
    • Checked signage and pricing to verify accurate displays on counters and in cases.
    • Received new inventory and rotated stock by dates to keep items fresh and usable.
    • Removed food items from inventory and restocked refrigerated and frozen cases to maintain product availability.
    • Updated displays, cases and other customer-facing areas to increase sales of special items.
    • Accepted and processed cash, check, card and mobile payments, maintaining good accuracy rate.
    • Communicated effectively with deli counter customers to answer questions and make recommendations.
    • Cleaned utensils, dishes and glasses for customer use.
    • Organized ingredients and restocked supplies to prepare for busy periods.
    • Documented and entered special orders for cakes and party trays.
    • Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
    • Made orders by slicing, weighing, packaging and pricing meats and cheeses.
    • Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
    • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
    • Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
    • Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
    • Observed key food safety procedures by making sure that cold and frozen items were stored properly and at the appropriate temperatures.
    • Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
    • Cross-trained in other kitchen positions to support team and meet customer needs.
    • Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
    • Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
    Education and Training
    High School Diploma: , Expected in 05/2011 to Bentonville High School - Bentonville, AR
    GPA:
    AMLC Certificate of Completion : Assistant Manager , Expected in 01/2017 to Assistant Manager Leadership Certification - Rogers, AR,
    GPA:
    ServSafe Food Protection Management Certification: Food Management, Expected in 02/2016 to American National Standards Institute - Springdale, AR,
    GPA:

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    Resume Overview

    School Attended

    • Bentonville High School
    • Assistant Manager Leadership Certification
    • American National Standards Institute

    Job Titles Held:

    • Engineer Planner
    • Sonic Management
    • Elderly Caregiver
    • Bakery/Deli Clerk

    Degrees

    • High School Diploma
    • AMLC Certificate of Completion
    • ServSafe Food Protection Management Certification

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