Jessica Claire
Montgomery Street, San Francisco, CA 94105
Home: (555) 432-1000 - Cell: - - -
Professional Summary

I am a resourceful and reliable dietary aide with extensive knowledge of food service practices and proven dietary skills. I am a compassionate, attention to detail-oriented worker with a dedication to safety and efficiency. I have knowledge of preparing and handling any and all food needed to care for each individual dietary need. I have been a dietary assistant and dietary aide for 10 plus years. Learning from the some of the best Dietary Manager I have learned what it takes to be safety oriented, to work well as a team, and how to accomplish any and all task given. I have knowledge of computers having worked with Microsoft Word, PowerPoint, and Excel. I have conducted interviews with potential employees and handled the training needed for the job. I have made schedules for employees, prepared menus for residents, and also handled and assisted in the ordering goods needed to prepare all meals.

  • Table setting
  • Regulatory compliance
  • Meal preparation
  • Sanitation practices
  • Food preparation
  • Culinary expertise
  • Meal planning and preparation
  • Self-motivated
  • Customer-oriented
  • Strong verbal communication
  • Staff development
  • Highly motivating
  • Skilled motivator
  • Computer proficient
Work History
07/2017 to Current
Dietary Aide Applegate Terrace Rib Mountain, WI,
  • Closely followed sanitation and food handling guidelines while assisting Dietary Cook with 107 daily meal preparation.
  • Increased aide productivity by working closely with Dietary Manager to redesign cleaning protocols, processes and workflows.
  • Quickly and accurately served specific meals to patients with special dietary needs.
  • Maintained strict levels of cleanliness for tables, floors and prep areas in 110-person residence.
  • Washed, peeled and cut various fruits and vegetables to prepare for serving.
  • Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.
  • Supported wait staff and other team members in completing tasks.
  • Distributed food to wait staff quickly to provide excellent customer satisfaction.
  • Upheld efficiency of meal services by pre-setting over 15 tables before patients arrived.
11/2009 to 03/2014
Activity Aide Promedica Senior Care Bonita Springs, FL,
  • Explained rules for games so all parties understood how to take part in entertainment.
  • Supervised activities and events, including Resident Choice Meeting when Activity Director was unavailable or absent.
  • Encouraged full participation in activities from all attendees, which helped drive excitement.
  • Planned and conducted community activities such as Trick or Treat for the residents, Different type of Parades for the residents to attend and[Resident fishing trip where residents would fish at the county lake during National Nursing home Week.].
  • Designed enjoyable and innovative customized training programs based upon fitness goals.
  • Trained staff members on conducting events and following safety procedures.
  • Kept athletic and games equipment and facilities organized and maintained.
  • Performed clerical duties, including registering participants and answering specific event inquiries.
  • Factored-in abilities, needs and interests of participants in development of events and programs.
  • Enhanced activity strategies to help users of different ability levels engage in activities.
  • Watched participants to spot difficulties and provide aid, stopping activities and offering medical assistance.
  • Provided clear instruction to activity and program participants to ensure fun and safety.
  • Ordered and maintained all recreational equipment.
08/2004 to 11/2009
Dietary Assistant Lifespan Corporation Tiverton, RI,
  • Followed quality standards and procedures to minimize errors and maximize customer satisfaction.
  • Updated quality control standards, methods and procedures to meet compliance requirements.
  • Controlled digital access, used confidential waste bins and shredders, and locked document storage cabinets to protect confidential files, reports and fiscal data.
  • Worked with Dietary Manager to resolve [Efficiency ] problems, improve operations and provide exceptional customer service.
  • Devoted special emphasis to punctuality and worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.
  • Operated with high integrity, built trust, and earned sustained credibility with internal and external clientele.
  • Inspected inbound and outbound products for compliance with established industry standards, company policies and procedures.
  • Negotiated agreements between employees to clarify misunderstood directions and resolve conflicts affecting performance.
  • Developed exceptional attendance record with special attention to punctuality and preparation to work upon arrival.
  • Resolved conflicts and negotiated agreements between parties in order to reach win-win solutions to disagreements and clarify misunderstandings.
  • Determined and recommended methods to address improvement opportunities.
  • Supervised production planning while using appropriate tools and analysis for smooth production output.
  • Received incoming calls and messages and addressed or triaged phone requests.
  • Welcomed visitors to office, communicated arrival to team and managed visit expectations.
  • Liaised with Dietary Manager to organize and perform 90 day quality standard training for new and existing staff.
Expected in
: Health Information Technology
Enterprise State Community College - Enterprise, AL

  • Dean's List 1st, 2nd, and 3rd semester 2013

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School Attended

  • Enterprise State Community College

Job Titles Held:

  • Dietary Aide
  • Activity Aide
  • Dietary Assistant


  • Some College (No Degree)

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