Over 15 years of experience in various roles and levels of the local restaurant marketplace including bar management Experience in the daily and nightly maintenance and administration of a fast-paced, high volume restaurant Responsible for inventory control and ordering, staff supervision and staff scheduling Experience in scheduling and overseeing marketing and promotional events Ambitious, entertaining and personable bartender with excellent personality Adaptable to any environment Strong team player Driven to complete all tasks assigned in a timely fashion Provide excellent customer service Able to create a positive and productive environment Highly knowledgeable in beer styles, culture, storage and service Certified Beer Server.
Also spent many yeares doing rough to finish carpentry for the family construction business.
Recognized by peers and management for going above and beyond normal job functions.
accounting, automotive, cash flow, customer satisfaction, customer service, customer support, due diligence, Insurance, inventory, inventory control, marketing, personnel, policies, restaurant management, sales, staff supervision, tax
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