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Team Member Resume Example

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Jessica Claire
Montgomery Street, San Francisco, CA 94105
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Summary

I have worked in three different food industries. I worked a B&E pizzeria for 6 months while in high school. It was a fast paced environment with well trained people and good coworkers. My title was cook, or team member.

My second job was at Chipotle for 5 months. I was a team member, and cashier while employed with Chipotle. I left the company when college started in December of 2013.

In December of 2014 I started working in Taco Bell as a crew member, and a cook in the back. I was there for a month before leaving, as I moved to another state. Proficient in fast paced and team based environments.

Highlights
  • Reliable and punctual
  • Cash handling
  • Reliable team worker
  • Neat, clean and professional appearance
  • Comfortable standing for long time periods
  • Culinary knowledge
  • Excellent multi-tasker
  • Math and language skills
  • Delivers exceptional customer service
Accomplishments

Recognized by peers and management for going above and beyond normal job functions.

Experience
11/2014 to 2015
Team Member Aramark Corp. Montgomery, AL,
  • Took necessary steps to meet customer needs and effectively resolve food or service issues.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Promptly reported complaints to a member of the management team.
  • Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Served fresh, hot food with a smile in a timely manner.
  • Served orders to customers at windows, counters and tables.
  • Cut and chopped food items and cooked on a grill or in fryers.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Prepared and served beverages such as coffee, tea and fountain drinks.
  • Properly portioned and packaged take-out foods for customers.
  • Quickly and efficiently processed payments and made accurate change.
  • Carefully maintained sanitation, health and safety standards in all work areas.
07/2013 to 11/2013
Crew Member Mcdonald's Bristol, TN,
  • Up-sold additional menu items, beverages and desserts to increase restaurant profits.
  • Took necessary steps to meet customer needs and effectively resolve food or service issues.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Served fresh, hot food with a smile in a timely manner.
  • Resolved guest complaints promptly and professionally.
  • Cut and chopped food items and cooked on a grill or in fryers.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.
  • Accurately measured ingredients required for specific food items.
  • Quickly and efficiently processed payments and made accurate change.
  • Carefully maintained sanitation, health and safety standards in all work areas.
  • Closely followed standard procedures for safe food preparation, assembly and presentation to ensure customer satisfaction.
  • Frequently washed and sanitized hands, food areas and food preparation tools.
  • Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and emptying grease traps.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.
  • Followed all established restaurant practices and procedures.
  • Worked well with teammates and openly invited coaching from the management team.
  • Took initiative to find extra tasks when scheduled duties were completed.
  • Assisted management with monthly inventory control and weekly stock ordering.
2012 to 06/2013
Team member/ Stocker B&E Pizzeria City, STATE,
  • Worked in back stocking items such as canned drinks and food.
  • Worked in front with customers, serving and waiting tables.
  • Worked as a cashier.
  • Worked as a cook in the back of the store.
  • Heavy lifting was involved, standing for long periods of time.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Served orders to customers at windows, counters and tables.
Education
Expected in 2013
High School Diploma: General Courses
Marysville High School - Marysville, OH
GPA:
  • Coursework in Food and Beverage Operations
  • Member of Parliamentary Procedure Club
  • Member of Food Judging and Sciences Club
  • Member of FFA Club
  • Member of Art Club
  • Member of History and Travel Club
  • Member of the Soccer Team
  • Received Honor Roll Academic Achievement Award Junior and Senior Year
  • Consistent 3.5 GPA
  • Coursework in Nursing
  • Coursework in Physics
  • Coursework in Chemistry
  • Coursework in Pre-calculus
  • Coursework in Calculus
  • Coursework in Culinary Arts
Skills
  • Excellent in handling fast paced operations
  • Trained in customer service
  • Reliable in any situation presented

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Resume Strength

  • Length
  • Measurable Results
  • Personalization
  • Target Job

Resume Overview

School Attended
  • Marysville High School
Job Titles Held:
  • Team Member
  • Crew Member
  • Team member/ Stocker
Degrees
  • High School Diploma