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Team Member Resume Example

Resume Score: 80%

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JS
TEAM MEMBER
Summary

Dependable deli team member able to complete all tasks in efficient manner. Trained in sanitation and cleaning procedures, inventory rotation and customer relations. 3 years in the field.

Willing to work flexible hours. Also willing to learn new skills with new career possibilities.

Skills
  • Register operations
  • Inventory rotation
  • Point of Sale systems familiarity
  • Preparing food items
  • Cleaning and sanitizing
  • Safe food handling
  • Equipment use
  • Health codes compliance
Experience
01/2018 - 08/2019Team MemberWoodside Delicatessen Inc. | Redwood City, CA
  • Demonstrated full store expertise on merchandise locations, enabling optimum service to inquiring customers.
  • Tracked warehouse contents continually, maintained constant awareness of stock levels and performed formal inventory review when needed
  • Connected with customers daily to understand needs, provide assistance and collect feedback to optimize operations.
  • Kept the showroom clean and maintained neat, orderly product displays to deliver professional appearance to guests.
  • Processed all sales transactions accurately and promptly to prevent long customer wait times.
  • Prepared daily cash register drawers by carefully counting out correct change levels and documenting totals.
  • Stocked shelves and retrieving products and helping customers.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Filled beverages and delivered food to customers.
  • Welcomed customers, offering assistance to help find necessary store items.
  • Processed customer payments quickly and returned exact change and receipts.
  • Counted drawers at start and end of shifts to validate daily records and uphold accounting accuracy.
06/2016 - 12/2017Team MemberEric's Gourmet | Menlo Park, CA
  • Cleaned work areas regularly to keep team efficient and eliminate any safety concerns.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
  • Worked hard to learn all required tasks quickly and maximize performance.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
  • Helped customers find specific products, answering questions and offering advice.
  • Re-stocked, organized and arranged service and food stations.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Protected food from spoilage by storing according to safety procedures.
  • Kept all utensils, dishes and glasses clean and ready for customer use.
  • Followed recipes and customer request details to prepare high-quality, delicious meals.
  • Removed trash and dropped food items regularly to keep workspaces neat and clean.
  • Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • 3 years deli experience.
  • Prepared salads and appetizers to back up kitchen staff.
  • Emphasized fast, friendly customer service.
  • Sliced, served and packaged specialty meats, salads and cheeses.
  • Recorded orders and partnered with team members to efficiently serve food and beverages.
  • Executed cash transactions quickly and accurately.
  • Prepared special orders including cakes, holiday dishes and party platters.
  • Maintained indoor and outdoor dining areas by removing trash, wiping down tables and restocking napkin dispensers.
  • Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware.
  • Greeted all customers.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in 2-compartment sink.
  • Handled products and equipment in accordance with safety and sanitation guidelines.
  • Fulfilled special order requests, including special occasion cakes and party platters.
06/2015- 06/2016Team MemberSubway Sandwiches | Redwood City, CA
  • Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware.
  • Explained preparation of various menu items, describing ingredients and cooking methods to customers.
  • Checked menus to verify current selection availability and cleanliness.
  • Emphasized fast, friendly customer service.
  • Re-stocked, organized and arranged service and food stations.
  • Complied with health and sanitation practices and procedures.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Followed recipes and customer request details to prepare high-quality, delicious meals.
  • Removed trash and dropped food items regularly to keep workspaces neat and clean.
  • Served shoppers promptly, courteously and professionally.
  • Proofed dough products and baked breads, cookies and other bakery products.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Maintained indoor and outdoor dining areas by removing trash, wiping down tables and restocking napkin dispensers.
  • Handled products and equipment in accordance with safety and sanitation guidelines.
  • Sprayed all racked items with hot water to loosen and remove food residue.
  • Maintained knowledge of current product locations.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Kept all utensils, dishes and glasses clean and ready for customer use.
  • Protected food from spoilage by storing according to safety procedures.
  • Sliced, served and packaged specialty meats, salads and cheeses.
  • Executed cash transactions quickly and accurately.
  • Greeted all customers.
  • Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
  • 1 years deli experience.
Education and Training
06/2014GED
Independence High School | Brentwood, CA
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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

Companies Worked For:

  • Woodside Delicatessen Inc.
  • Eric's Gourmet
  • Subway Sandwiches

School Attended

  • Independence High School

Job Titles Held:

  • Team Member

Degrees

  • 06/2014 GED

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