LiveCareer-Resume

sushi chef resume example with 4+ years of experience

JC
Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000, resumesample@example.com
Professional Summary

Currently a dynamic Sushi Chef with a talent for creating beautiful, delicious dishes in a fast-paced restaurant. Smart and driven to work hard, educate patrons and project a pleasant demeanor. Safety is a number one priority no matter the situation and preventing cross contaminants is at the top of that list. Always checking the expiration date on produce items is another one of the top priorities Outgoing and friendly with excellent interpersonal communication strengths. Team-oriented Warehouse professional accustomed to streamlining shipping and receiving processes to increase overall efficiency. Making sure the product is in prime condition is always key before unloading. Industrious and dedicated with talents in team leadership and motivation. Energetic individual equipped to work hard in fast-paced, constantly changing environments.

Skills
  • Supply Estimates
  • Special Events and Catering
  • Data Analysis
  • Equipment Inspection and Maintenance
  • Team Leadership
  • Relationship Building
  • Creative Thinking
  • Flexible and Adaptable
  • Decision Making
  • Time Management
  • Shipment Receiving
  • Stocking Supplies and Retail Products
Work History
08/2018 to Current Sushi Chef Aimbridge Hospitality | Miami, FL,
  • Educated guests on different types of fish and shellfish to aid decision-making on sushi orders.
  • Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
  • Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
  • Maintained well-organized mise en place to keep work consistent.
  • Generally make and put out over 100 plates per day
09/2020 to 12/2021 Produce Clerk Larry's Markets Inc | Gig Harbor, WA,
  • Pleasantly greeted customers and provided prompt and courteous service.
  • Learned skills of GMP (good manufacturing practice.) & always had great compliance with warehouse experience
  • Received and unloaded hundreds of new items upon delivery and checked products for damage and order accuracy.
  • Assisted customers with price checking fruits and vegetables and finding requested items in department.
  • Checked for outdated and overripe grocery items and removed from inventory.
  • Preformed with maximum energy in early hours of morning
03/2018 to 08/2018 Barista Concord Hospitality | Saint Louis, MO,
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Cleaned counters, machines, utensils and seating areas daily.
  • Controlled line and crowd with quick, efficient service.
  • Mastered POS system & served likely over 200 happy customers per day.
06/2017 to 08/2017 Swim Instructor Ymca Of Metropolitan Chicago | Lake Zurich, IL,
  • Taught daily swim instruction to students varying in ages and skill levels.
  • Got across level of importance safety & following instruction plays into pool safety.
  • Maintained control and safety of class and kept children in flotation always within arm's reach.
  • Planned classes covering different ages and skill levels to prepare students for basic and advanced swimming needs.
  • Took notes strengths and weaknesses of each child in class to track progress.
  • Taught over 50 young boys and girls valuable life skill; swimming.
Education
Expected in 06/2018 High School Diploma | Montville High School, Uncasville, CT, GPA:

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Resume Overview

School Attended

  • Montville High School

Job Titles Held:

  • Sushi Chef
  • Produce Clerk
  • Barista
  • Swim Instructor

Degrees

  • High School Diploma

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