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Sushi Chef Resume Example

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JR
SUSHI CHEF
Professional Summary

Dynamic Ex-Sushi Chef with a talent for creating beautiful, delicious dishes in a fast-paced restaurant. Smart and driven to work hard, educate patrons and project a pleasant demeanor. Looking to join a new organization in a part-time role.

Multi-talented Chiropractic Student consistently rewarded for success in planning and operational improvements. Experience in policy development and staff management procedures positively impacting overall morale and productivity.

Experience as a hardworking Package Handler with 1 year in package handling. Productive working independently and using appropriate judgment. Well-equipped at loading and unloading packages quickly and efficiently and moving products by hand or with basic material handling equipment such as Scanning Equipment and Conveyer Belts. Excellent interpersonal, organizational and time management abilities.

Skills
  • Portion and cost control
  • Food Preparation
  • Hand Tools
  • Employee Training
  • Quality Management
  • Inventory management
  • Performance assessments
  • Food plating and presentation
  • Signature dish creation
  • Team management
  • Operational improvement
  • Problem resolution
  • Food inventories
  • Project organization
  • Process improvement
  • OSHA compliant
  • Material stacking
  • Order picking and processing
  • Mail Sorting
  • Cleaning
  • Package Unloading
  • Fragile Item Handling
  • Hazardous Material Handling
  • Warehouse environment safety
  • Sales training
  • Cash register operation
  • Multi-tasking strength
  • Dining area maintenance
  • Problem-solving skills
  • Professional demeanor
  • Upselling
  • Relationship building
  • Guest relations management
  • High-Volume Dining
  • Order Accuracy
  • Daily Specials Memorization
  • Menu Memorization
  • Tableside Service
  • Sports nutrition
  • Athletic training and coaching
  • Nutrition expertise
  • College athletics
  • Weight training
  • Physical therapy
  • Patient examinations
  • X-ray procedures
  • Supervision
Work History
03/2016 to 06/2019Sushi ChefSushi Zen | Brighton, Michigan
  • Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
  • Collaborated with vendors to source desired recipe ingredients while maintaining tight cost controls.
  • Educated guests on different types of fish and shellfish to aid decision-making on sushi orders.
  • Aligned seasonal plans with ingredient availability and key area events for optimal promotions.
  • Supervised and enhanced work of 25-person team producing more than 600 plates per day.
  • Actively participated in planning sushi menu and crafted new items for special events.
  • Maintained well-organized mise en place to keep work efficient and consistent.
  • Properly handled and stored food to eliminate illness and prevent cross-contamination.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Verified compliance in preparation of menu items and customer special requests.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish and eggs.
  • Oversaw grill, stove and oven and cleaned all equipment after every shift.
  • Monitored line processes to maintain consistency in quality, quantity and presentation.
06/2017 to 02/2019Package HandlerUPS | Novi, MI
  • Prepared pallets of boxes for easy transportation between customer and storage locations.
  • Prevented load shifting or damage by using bracing and strapping techniques.
  • Assembled, sealed and loaded packages into correct trucks.
  • Coordinated daily work strategies, following oral and written instructions to properly move and ship products.
  • Kept storage areas organized, clean and secure to fully protect company assets.
  • Used hand-held scanners and physical logs to accurately track item movements.
  • Sorted items according to its destination.
  • Quickly answered all job-related inquiries from supervisor and delivered updates on anticipated task completion times.
  • Removed jams and unblocked conveyor system to maintain flow of goods.
  • Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
  • Read production orders, work orders, shipping orders and requisitions to determine items to be moved, gathered or distributed.
01/2015 to 08/2017Customer Service AssociateGil-Roy's Got It | Milford, Michigan
  • Improved customer satisfaction ratings by addressing issues and fostering timely resolution.
  • Managed customer relations and customer service through daily communication and interaction.
  • Maintained accurate and current customer account data with manual forms processing and digital information updates.
  • Evaluated customer information to explore issues, develop potential solutions and maintain high-quality service.
  • Conferred with customers about concerns with products or services to resolve problems and drive sales.
  • Issued receipts and processed refunds, credits, or exchanges.
  • Informed customers about special promotions and provided detailed information for various products.
  • Decreased downtime by training [Number] employees on company products and sales strategy.
  • Cultivated customer loyalty, promoted repeat customers and improved sales.
  • Educated clients on account services and resolved client inquiries regarding statement information and account balances.
  • Trained in loss prevention, visual merchandising and general sales skills.
  • Maintained clean sales floor and straightened and faced merchandise.
  • Greeted customers entering store and promoted sales or special programs.
  • Assisted with price verifications and implemented adjustments for discounts or promotions.
Education
03/2014High School DiplomaLakeland High School, White Lake, MI
BiologyUniversity of Michigan - Flint, Flint, MI
  • Continuing education in Human Biology
Doctorate in Chiropractic | ChiropracticLife Chiropractic College West, Hayward, CA
  • Member of Kairos Training Culture
  • Coursework in Basic Sciences, Clinical Diagnosis and Adjusting.
Played Collegiate Baseball at St. Clair County Community College in 2014

-Played Collegiate Baseball at St. Clair County Community College in 2014.

-Competed in DECA Business competitions from 2012-2014.

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Resume Overview

Companies Worked For:

  • Sushi Zen
  • UPS
  • Gil-Roy's Got It

School Attended

  • Lakeland High School
  • University of Michigan - Flint
  • Life Chiropractic College West

Job Titles Held:

  • Sushi Chef
  • Package Handler
  • Customer Service Associate

Degrees

  • 03/2014 High School Diploma
    Biology
    Doctorate in Chiropractic | Chiropractic

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