Serve Safe Certified
7 years of management experience
Experienced in ordering products
Making out schedules
Reading P&L reports
Proper food handling
I was promoted to General Manager on December 2, 2018. I went to that store and started to clean it up and get it running correctly. My second day I had the Health Inspector come in for our inspection. On my second day I had our sanitation score raised .5 to a 94.5. Four weeks later they came back and our score was a 99.5. I worked hard with my managers to fully staff and train that store in the short time I was there. I was relocated from that store back to Sanford due to the firing of the General Manager at the Sanford store. It was not my choice, I was told that I was being relocated, so I relocated and did what I do best. I adapted and kept it going.
I helped the General manager in running operations, doing truck orders, counting inventory, running shifts, customer service, handling cash drawers and safe counts. I was also loaned out to other stores that needed help due to short staffing.
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