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Service Resume Example

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SERVICE
Summary

Enthusiastic student with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to bring above average user skills in information technology and social media. Offers the ability to bring originality and creativity to the job with backgrounds in art and graphic design.

Skills
  • Conflict mediation
  • Opening and closing procedures
  • Processing payments
  • Food safety and sanitation
  • Stock management
  • Effective customer upselling
  • Communications
  • Inventory management
  • Organization
  • Problem resolution
  • Customer service
  • MS Office
  • Computer literate
  • Multi-tasking abilities
  • Design strategy
  • Photography
  • Originality
  • Creative and artistic
  • Analytical skills
  • Art conceptualization
  • Wardrobe design
Experience
05/2020 to 08/2020
Service Pizza Hut - Post Falls , ID
  • Escalated customer concerns, store issues and inventory requirements to supervisors.
  • De-escalated problematic customer concerns, maintaining calm, friendly demeanor.
  • Ensured products were constantly stocked to ensure maximum efficiency
  • Constantly cleaned and organized the work space in order to maintain an optimal and safe work environment
  • Bagged and prepared food to be handed out to customers in drive through and house
08/2019 to 04/2020
Salad Bar AttendantJason's Deli - Austin , TX
  • Followed safety protocols in handling of equipment and food.
  • Replaced aging items with fresh ingredients.
  • Took precautions to avoid cross-contamination between food items.
  • Restocked plates, utensils and ingredients on a continual basis.
  • Prepared salad bar items ahead of rush periods and placed in refrigerator for later use.
  • Served a variety of food according to verbal and written orders.
  • Maintained a spotless bar, guard and floor area.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Cleaned utensils, dishes and glasses for customer use.
  • Monitored and recorded temperatures of food, storage, and service areas to maintain established, regulatory guidelines.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
05/2019 to 08/2019
Food Service WorkerAlameda Health System - San Leandro , CA
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
  • Upheld food safety standards at all times.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Monitored inventory and promptly reported food items requiring reorder.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
  • Created aesthetically pleasing food arrangements for special orders and party trays.
  • Received food orders from individuals and explained offerings.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Resolved customer concerns and relayed relevant information to supervisor.
07/2017 to 03/2018
FryerJack In The Box, Inc. - Charlotte , NC
  • Operated point-of-sale cash register to calculate total cost of items.
  • Scraped and stacked dirty dishes and cooking utensils to prepare items for cleaning.
  • Packaged menu items into bags or trays and placed drink orders into carriers to prepare food for customers.
  • Used food thermometer to verify food items were cooked to proper temperature
  • Operated large-volume cooking equipment, including deep-fat fryers
  • Checked quality of food and kept track of old and new items to ensure freshness of ingredients.
  • Cut and skewered meat, mixed sauces and made vegetable garnishes to prepare food for serving.
  • Made all meals in accordance with company standards and requirements.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Rotated stock items and ingredients to maintain efficiency and freshness.
  • Adhered to all regulatory standards regarding safe and sanitary food prep.
Education and Training
05/2019
High School DiplomaDenver City High School - City, State
  • TACS District Champion Recipient
  • Lincoln Douglas Debate District Champion Recipient
  • ECybermission 3 Year State and National Champion Recipient
  • Participated in Theatre Performances as an Actor, Singer, Set Design, and Light Technician
  • Participated in Annual Art Shows
  • Participated in Sports Such as Basket Ball and Track
Some College (No Degree): Graphic DesignSouth Plains College - City, State
Build Your Own Now

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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

83Good
Resume Strength
  • Word choice
  • Length
  • Clear contact info
  • Typos

Resume Overview

School Attended

  • Denver City High School
  • South Plains College

Job Titles Held:

  • Service
  • Salad Bar Attendant
  • Food Service Worker
  • Fryer

Degrees

  • High School Diploma
    Some College (No Degree) : Graphic Design

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