Server with experience in establishments ranging from casual counter-service to fine dining. Passionate about creating a friendly and welcoming atmosphere for patrons and co-workers.
Skills
Strong communication skills and ability to work as a team player to ensure success throughout the workplace
Ability to up-sell and by suggesting additional menu items that enhance customers' experience while increasing revenue
Skilled at memorizing menu items and orders
Provide efficient service to cut waste and reduce mistakes
Experience
02/2013 - 11/2014
Mark's Restaurant － Greensboro, NCServer, Trainer
Provided customers with quality service in a fine-dining setting including wine presentation and multi-course meals
Maintained knowledge of all nightly specials and frequently changing menu items, ingredients, and preparation methods
Conducted training with new servers and oversaw completion of opening- and closing-duties
