Sales associate who is highly customer service-oriented, organized and possesses strong time management skills. Willing to work a flexible schedule and enjoys assisting customers in locating and selecting store items. Highly efficient at preparing food orders quickly, while greeting all customers and managing the cash register accurately. Also trained and certified in food safety and handling
Responsibilities include: opening/closing processes, Quickly and efficiently processed payments and made accurate change. Carefully maintained sanitation, health and safety standards in all work areas. Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and cleaning machines. Assisted management with monthly inventory control and weekly stock ordering. Up-sold additional menu items, beverages and desserts to increase restaurant profits. Recorded customer orders and repeated them back in a clear, understandable manner.
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