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Restaurant Manager Resume Examples & Templates

Looking to elevate your career? Our restaurant manager resume examples showcase leadership, customer service, and operational management skills that will help you stand out to potential employers.

Gabriela Hernandez
by Gabriela Hernandez CPRW, Career Advice Writer
Last Updated: November 24, 2025

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John Patel

Tampa, FL 33603
(555)555-5555
John.Patel@example.com

Skills

  • Leadership
  • Customer Service
  • Inventory Management
  • Budgeting
  • Team Coordination
  • Menu Planning
  • Vendor Relations
  • Quality Control

Languages

  • Spanish - Beginner (A1)
  • French - Intermediate (B1)
  • Italian - Beginner (A1)

Professional Summary

Experienced restaurant manager adept at team leadership. Skilled in driving revenue growth and enhancing customer satisfaction.

Work History

Restaurant Manager
The Urban Spoon - Tampa, FL
March 2023 - November 2025

  • Boosted customer satisfaction by 25%
  • Reduced supply costs by 15% annually
  • Increased weekend sales by 20,000

Assistant Dining Director
Maple Leaf Dining - Tampa, FL
January 2019 - February 2023

  • Managed team of 20 staff members
  • Optimized menu leading to 18% revenue growth
  • Developed seasonal menus for 4 years

Dining Room Supervisor
Harborview Bistro - Miami, FL
January 2018 - December 2018

  • Enhanced guest retention by 30%
  • Implemented staff training programs
  • Led daily operations for efficient service

Certifications

  • Certified Restaurant Manager - National Restaurant Association
  • ServSafe Food Protection Manager - National Restaurant Association

Education

Master's Degree Hospitality Management
University of California, Berkeley Berkeley, California
May 2017

Bachelor's Degree Business Administration
University of California, Davis Davis, California
May 2014

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How to Write a Restaurant Manager Resume Summary

Your resume summary is the first impression potential employers will have of you, making it important to present yourself effectively. As a restaurant manager, it's essential to highlight your leadership skills, operational expertise, and ability to improve guest experiences in this key section. To guide you in crafting an compelling summary, we will provide examples that illustrate what works well and what to avoid:

Weak resume summary

I am an experienced restaurant manager looking to join a successful team. I have worked in various dining establishments and can handle many tasks. I hope to find a position that allows me to use my skills and grow within the company.

Why this summary misses the mark:
  • Lacks specific details about the job seeker's achievements or unique qualifications
  • Uses generic phrases that do not highlight what sets them apart from other job seekers
  • Emphasizes personal hopes instead of showcasing how they can benefit the potential employer

Strong resume summary

Results-driven restaurant manager with over 7 years of experience in high-volume dining establishments, focusing on team leadership and operational efficiency. Achieved a 20% increase in customer satisfaction scores through staff training programs and streamlined service processes. Proficient in inventory management, budgeting, and point-of-sale systems to maximize profitability while ensuring exceptional guest experiences.

Why this summary works:
  • Begins with specific experience level and industry focus
  • Highlights quantifiable achievements that demonstrate a clear impact on customer satisfaction
  • Lists relevant skills that align with the responsibilities of a restaurant manager
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PRO TIP

If you’re new to the restaurant industry, consider using a career objective on your resume. This approach allows you to highlight your passion and relevant skills. There are numerous resume objective examples tailored for aspiring restaurant managers that can guide you in crafting your statement.

Showcasing Your Work Experience

The work experience section is the cornerstone of your resume as a restaurant manager. This is where you'll present the majority of your content, and good resume templates always prioritize this key area.

This section should be organized in reverse-chronological order, detailing your previous positions. Use bullet points to succinctly highlight your achievements and contributions in each role you've held.

Now, let's take a look at some examples that illustrate effective work history entries for restaurant managers. These examples will show you what works well and what pitfalls to avoid:

Weak work experience

Restaurant Manager

The Savory Spoon – Austin, TX

  • Managed daily restaurant operations
  • Oversaw staff schedules and training
  • Handled customer complaints and feedback
  • Maintained cleanliness and safety standards
Why this work experience section misses the mark:
  • Lacks specific achievements or metrics to showcase success
  • Bullet points are overly broad without highlighting unique skills
  • No mention of employment dates creates ambiguity in job history
Strong work experience

Restaurant Manager

Gourmet Bistro – Chicago, IL

March 2020 - Current

  • Oversee daily restaurant operations, improving customer satisfaction scores by 30% through improved service protocols
  • Train and mentor a team of 15 staff members, resulting in a 40% reduction in employee turnover over one year
  • Implement inventory management strategies that decreased food costs by 20%, contributing to overall profitability
Why this work experience section works:
  • Starts each bullet point with strong action verbs that clearly demonstrate the applicant's impact
  • Incorporates specific metrics to highlight measurable achievements and contributions
  • Showcases relevant skills such as leadership and operational efficiency that align with the role

While your resume summary and work experience are important elements, don't overlook the significance of other sections, as each part contributes to a complete picture of your qualifications. For an in-depth look at formatting all sections effectively, consult our comprehensive guide on how to write a resume.

Top Skills to Include on Your Resume

A well-defined skills section is important for any restaurant manager's resume. It allows you to quickly demonstrate your qualifications and suitability for the role, capturing the attention of hiring managers.

In this field, highlight both technical skills and people skills. Include experience with POS systems, inventory management software, and staff scheduling programs to demonstrate your ability to support daily operations while working well with customers and team members.

Hard skills refer to technical abilities like menu planning, inventory management, and knowledge of food safety regulations, all essential for ensuring efficient restaurant operations.

On the other hand, soft skills encompass leadership, communication, and problem-solving abilities that help create a positive team environment and improve customer satisfaction in the dining experience.

Choosing the right resume skills is important for aligning with employer expectations and passing automated screening systems. Including relevant skills can significantly improve your chances of being shortlisted.

When determining which skills to highlight, review job postings for key phrases that recur across similar roles. This approach will guide you in prioritizing the skills that appeal to both recruiters and ATS systems, ensuring your application stands out.

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PRO TIP

Ensure your resume is ready to tackle applicant tracking systems. Use our ATS Resume Checker to spot more than 30 common errors and boost your chances of landing that restaurant manager role.

10 skills that appear on successful restaurant manager resumes

Improve your resume to capture the interest of hiring managers by highlighting essential skills that are in high demand for restaurant managers. These skills can significantly boost your chances of landing interviews, and you can see how they are effectively presented in our resume examples.

Here are 10 key skills you should think about adding to your resume if they align with your experience and job criteria:

  • 1

    Leadership

  • 2

    Customer service

  • 3

    Conflict resolution

  • 4

    Time management

  • 5

    Financial acumen

  • 6

    Staff training and development

  • 7

    Inventory management

  • 8

    Menu planning

  • 9

    Health and safety compliance

  • 10

    Marketing strategies

Based on analysis of 5,000+ management professional resumes from 2023-2024

Resume Format Examples

Choosing the right resume format is important for a restaurant manager, as it effectively showcases your leadership skills, operational experience, and advancement in the hospitality industry.

Entry-Level 0 - 2 years

Functional

Focuses on skills rather than previous jobs

Functional

Best for:

Recent graduates and career changers with limited experience in restaurant management

Mid-Career 3 - 7 years

Combination

Balances skills and work history equally

Combination

Best for:

Mid-career professionals looking to highlight their skills and growth potential

Experienced 8+ years

Chronological

Emphasizes work history in reverse order

Chronological

Best for:

Leaders skilled in optimizing operations and improving guest experiences

Frequently Asked Questions

Absolutely, including a cover letter is essential for making a great impression on potential employers. It allows you to highlight your unique qualifications and convey your enthusiasm for the position. If you need assistance, consider our detailed guide on how to write a cover letter or use our Cover Letter Generator for quick, tailored results.

When applying for jobs outside the U.S., a CV is typically preferred over a resume. This document provides a comprehensive overview of your academic and professional history. To assist in crafting an effective CV, explore our CV examples and guidelines on how to write a CV, focusing on proper formatting and content creation.

Soft skills like communication, leadership, and conflict resolution are essential for restaurant managers. These interpersonal skills help create a positive work environment, foster teamwork among staff, and ensure excellent customer service, ultimately leading to a successful dining experience.

When applying for restaurant manager positions, highlight your transferable skills such as leadership, customer service, and multitasking. These abilities illustrate your readiness to excel in a fast-paced environment, even if you lack direct experience. Use concrete examples from previous roles to showcase how you successfully handled challenges relevant to managing a restaurant.

For aspiring restaurant managers with limited work history, using a resume with no experience can help highlight relevant skills such as customer service, teamwork, and leadership. Discuss any volunteer work or related coursework that showcases your passion for the industry. Employers appreciate enthusiasm and a willingness to learn. Your unique background can make you stand out, so believe in your potential to succeed.

Yes, including a personal mission statement on your resume is recommended. It effectively showcases your values and career aspirations. This approach is especially powerful when applying to organizations that prioritize culture and community engagement, aligning with their mission-driven focus.

About the Author

Gabriela Hernandez large profile photo

Gabriela Hernandez CPRW, Career Advice Writer

Gabriela is a Certified Professional Resume Writer (CPRW) and member of the Professional Association of Resume Writers & Career Coaches. She focuses on helping job seekers improve their professional resumes to highlight their unique skills and experience. Gabriela holds a B.A. in journalism from the University of Puerto Rico and offers more than four years of specialized experience helping candidates navigate the complexities of today’s online job market, with a strong focus on resume optimization and effective self-presentation.

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