Restaurant Manager resume example with 13+ years of experience
JessicaClaire
, , 609 Johnson Ave., 49204, Tulsa, OK100 Montgomery St. 10th Floor
Home: (555) 432-1000
Cell:
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Summary
Seasoned Engineer with 3-year background driving engineering projects. Action-oriented professional offers top skills in product development, project management and technical analysis. Determined problem-solver proficient in CAD and other various job-related software programs. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.
Skills
Product Development
SolidWorks Modeling 2D & 3D
Mold Making, Sheet Metal, Surfacing, Weldments
Catia V5 & Auto Cad
Reading and Interpreting Blueprints
Design Verification
Technical Drawings
Manufacturing Processes
Customer Service Best Practices
Operations Management
Employee Performance Evaluations
Problem-Solving
Supply Ordering and Management
Inventory Management
Experience
Restaurant Manager, 06/2018 to Current The League Kitchen & Tavern – Austin, TX,
Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
Scheduled and directed staff in daily work assignments to maximize productivity.
Coached team members on food safety and sanitation processes, customer service, menu education and up-selling techniques to drive revenue.
Optimized profits by controlling food, beverage and labor costs.
Managed accounts payable, accounts receivable and payroll.
Updated computer systems with new pricing and daily food specials.
Trained new employees to perform duties.
Delegated work to staff, setting priorities and goals.
Restaurant Manager, 12/2016 to 06/2018 The League Kitchen & Tavern – Bee Cave, TX,
Maintained safe working and guest environment to reduce risk of injury and accidents.
Managed accounts payable, accounts receivable and payroll.
Resolved and investigated complaints regarding service, food quality and accommodations.
Optimized profits by controlling food, beverage and labor costs.
Created detailed reports on weekly and monthly revenues and expenses.
Trained new employees to perform duties.
Restaurant Waiter, 08/2014 to 12/2016 Soho House & Co. – San Francisco, CA,
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
Promoted desserts, appetizers and specialty drinks to optimize sales.
Operated POS terminals to input orders, split bills and calculate totals.
Delivered food from kitchen, fulfilling additional requests to maximize guest satisfaction.
Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
Food Runner, 05/2014 to 08/2014 Kimpton Hotels – Boston, MA,
Double-checked meals placed in window against customer tickets for accuracy.
Memorized dining room floor plans and understood seat number system.
Assisted servers to optimize guest dining experience.
Transferred supplies and ingredients between storage and kitchen areas by hand or cart.
Maintained table settings by removing courses, replacing utensils and refilling beverages.
Built and maintained relationships with regular customers by learning and remembering preferences.
Restaurant Busser, 01/2014 to 05/2014 Akoustis Technologies, Inc. – Canandaigua, NY,
Cleared tables to maintain high turnover rate and minimize wait times.
Cleared, cleaned and sanitized booth and chair cushions and tables.
Wiped down and cleaned chairs, booths and highchairs.
Swept, mopped and removed debris from dining room floors.
Transported filled bus tubs to kitchen dishwashing area.
Served water, coffee and soft drinks and offered refills to promote excellent customer service.
Greeted customers to seat patrons at tables according to availability and customer preferences.
Senior Design Engineer, 06/2011 to 09/2013 Albany International Corporation – Salt Lake City, UT,
Monitored design processes from conceptual phase through construction.
Simplified complex specifications into logical design requirements for production.
Managed 6-member team to resolve system outages and handle case escalations.
Sketched outline designs and used CAD programs to create detailed designs and specifications.
Prepared and participated in project design reviews.
Recommended design modifications to eliminate component and system malfunctions.
Developed assembly processes for products requiring multiple parts to be fitted on-site.
Design Engineer, 07/2009 to 05/2011 KERNS AERO PRODUCTS PVT LTD – City, STATE,
Selected manufacturing methods, fabrication and product designs.
Brainstormed with product designers to refine and implement new manufacturing processes.
Simplified complex specifications into logical design requirements for production.
Education and Training
Bachelor of Engineering: Aeronautical Engineering, Expected in 04/2009 ANNA UNIVERCITY - CHENNAI, GPA:
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