LiveCareer-Resume

residental commercial cleaning resume example with 12+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Professional Summary

Providing consistent and high-quality services with outstanding results.

Trustworthy and accommodating customer service professional.

Dedicated to exceptional performance and quality standards and dependable

Outstanding public relations at multitasking, problem-solving and organizing

Resourceful and compassionate spirit contributed to overall success.

Skills

Student Esthetician

  • Moisturizing Treatments
  • Skin Rejuvenation
  • Public Health Codes Knowledge
  • Hydrating Body Wrap Procedures
  • Makeup Application
  • Personalized Care Regimens
  • Assessing Skin Condition
  • Equipment and Instrument Sterilization
  • Chemical Peels
  • Advanced Facials
  • Outstanding Client Care
  • LED Light Therapy
  • Maintaining Clean Work Areas
  • Skin Tightening Techniques
  • Knowledge of Body Scrubs
  • Skin Analysis
  • Hair Removal
  • Skin Condition Diagnosis and Treatment
  • Improvement Plans
  • Room Sterilization
  • Customer Relationships
  • Sanitation Standards
  • Eyebrow Shaping
  • Facial and Scalp Massage
  • Facial Masks
  • Application Instruction
  • Equipment and Instrument Sterilization
  • Consultation and Advisement
  • Micro Medi-Lift Knowledge
  • Cash Register Operations
  • Service Quality
  • Facial Massages
  • Tool, Equipment and Surface Sanitizing
  • Chemical Facial Peels
  • Facial Hair Removal
  • Hair and Face Analysis
  • Problem Anticipation and Resolution
  • Relaxation Techniques
  • Client Needs Assessment
  • Inventory Management Procedure
  • Customer Satisfaction
  • Microdermabrasion Treatments Retail Knowledge
  • Dye and Tint Application
  • Patient Treatment Planning
  • Health Condition Assessment
  • Intake Forms
  • Inventory Checks
  • Disinfection Procedures
  • Kitchen Manager
  • Positive Reinforcement Strategies
  • Food and Safety Standards
  • Kitchen Station Restocking
  • Working with Diverse People
  • Customer Service
  • Regulatory Requirements
  • Working Quickly
  • Cleaning and Sanitizing
  • Proper Storage Procedures
  • Inventory Control
  • Food Preparation
  • Temperature Monitoring
  • Servsafe Certification
  • Temperature Requirements
  • Standards Compliance
  • Diet Sheet Collection
  • Kitchen Sanitization
  • Quantity Checking
  • Multitasking
  • Cleaning Service
  • Client Relations
  • Commercial Cleaning
  • Scheduling Flexibility
  • Ordering Cleaning Supplies
  • Stock Inventory Management
  • Corrective Actions
  • Customer Needs Assessments
  • Residential Cleaning
  • Paraprofessional
  • Communicating with Parents and Teachers
  • Small Group and Individual Assistance
  • Skills Strategies
  • Activity Oversight
  • Teaching and Instruction
  • Constructive Feedback
  • Behavior Redirection
  • Cognitive Disabilities Knowledge
  • Active Participation
  • Ongoing Assistance
  • Medical Assistant
  • Examination Preparation
  • Treatment Room Preparation
  • Patient Relations
  • Professional Bedside Manner
  • Medical Histories and Vital Statistics
  • Monitoring Patient Progress
  • HIPAA Compliance
  • Medical History Collection
  • Proper Sterilization Techniques
  • Patient History Documentation
  • Explaining Instructions
  • Sharps Disposal
  • Administering Vaccines
  • Vitals Collection and Documentation
  • Patient Preparation and Assistance
Work History
RESIDENTAL / COMMERCIAL CLEANING , 10/2014 to Current
Lintons Managed ServicesWhite Haven, PA,
  • provide quality customer service
  • designed method of cleaning to meet the needs of costumers
  • deep cleaning a complete clean with a full days service
  • maintenance clean with maximum three hours of cleaning
  • quality products and equipment
  • licensed and Insured
  • 8 years of costumer satisfaction
Food Service Manager, 06/2012 to 06/2014
South Florida Orthopaedics & Sports MedicinePort Saint Lucie, FL,
  • Maintained compliance with company policies and procedures for food safety, sanitation and quality.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Tracked food production levels, meal counts and supply costs.
  • Oversaw food preparation and monitored safety protocols.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
Medical Assistant, 06/1999 to 10/2000
Dr BuciousCity, STATE,
  • Directed patients to exam rooms, fielded questions and prepared for physician examinations.
  • Obtained client medical history, medication information, symptoms and allergies.
  • Documented vital signs and health history for patients in clinic and hospital environments.
Paraprofessional Educator, 06/1998 to 06/1999
Huron School DistrictCity, STATE,
  • Provided support to help students with special needs learn and grow.
  • Assisted teachers with classroom management and document coordination to maintain positive learning environment.
  • Maintained inclusive learning environment to enable students to gain maximum benefit from lessons.
  • Provided support during classes, group lessons and classroom activities.
  • Supported student learning objectives through personalized and small group assistance.
Education
No Degree: Medical Assisting / Serve Safe, Expected in to Huron Valley Education - Highland,
GPA:

Certifications


  • Medical Assistant Courses of study: clinics / billing resume anatomy / medical terminology
  • 3.9 GPA
  • ServeSafe Manager Courses of study /The Importance of Food Safety /Good Personal Hygiene /Time and Temperature Control /Preventing Cross-Contamination /Cleaning and Sanitizing /Safe Food Preparation /Receiving and Storing Food Methods of Thawing, Cooking, Cooling and Reheating Food HACCP (Hazard Analysis and Critical Control Points) /Food Safety Regulations


High School Diploma: , Expected in 1986 to Milford High School - Milford,
GPA:

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Resume Overview

School Attended

  • Huron Valley Education
  • Milford High School

Job Titles Held:

  • RESIDENTAL / COMMERCIAL CLEANING
  • Food Service Manager
  • Medical Assistant
  • Paraprofessional Educator

Degrees

  • No Degree
  • High School Diploma

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