, , 609 Johnson Ave., 49204, Tulsa, OK100 Montgomery St. 10th Floor
Home: (555) 432-1000
Cell:
resumesample@example.com
Summary
Proactive Unloader with passion for workplace safety. Multitask effectively on complex tasks to meet productivity goals. Versed in operation of standard warehouse equipment.
Hardworking with over 20-year background making valuable contributions . Detail-oriented professional delivering effective records maintenance and shipping coordination.
Familiar with shipping and receiving needs. Successful record working with carriers and other vendors to plan efficient strategies and control costs. Well-versed in shipment inspection, inventory management and document processing.
Skills
Package preparation
Data evaluation
Shipping coordination
Conflict resolution
Work ethic
Maintenance & Repair
Teambuilding
Food preparation techniques
Food and beverage pairing
Cleaning and sanitizing methods
Meal preparation
Materials transport
Fluent in Spanish
Communication
Basic math
Multitasking
Customer service
Forklift driving
Recordkeeping abilities
Materials handling
Organization
Reliable and trustworthy
Experience
Receiving Team Member, 01/2016 to 02/2021 Daman Products Inc – Mishawaka, IN,
Assisted in loading and unloading incoming freight from various vendors.
Inspected incoming shipments to verify adherence to specifications.
Used equipment such as pallet jacks and forklifts with safety and efficiency.
Prepared and processed shipping documents, including work and shipping orders, route materials and bills of lading.
Organized storage areas to maximize movement efficiency and minimize labor.
Compared shipment contents with paperwork to support inventory accuracy and records management.
Prepared shipments for postage through careful packing, sealing and labeling of materials.
Operated lift and hand trucks to transfer materials to and from target areas.
Utilized data software to organize and maintain shipment records.
Input weights, charges, discrepancies and other data in data software.
Exceeded specific team goal by partnering with staff to share and implement best practices.
Logged unit quantities and entered data within inventory database to facilitate records maintenance.
Attached identifying tag or labels to materials or marked information on cases, bales, or other containers.
Monitored work areas for cleanliness and functionality and removed obstacles to promote safe work environment.
Assisted coworkers with special projects to learn new tasks while gaining additional responsibilities.
Positioned products between receiving, storage and shipping areas as part of just in time inventory supply for major manufacturers.
Newspaper Deliverer, 01/1995 to 09/2015 Signature Healthcare – Monteagle, TN,
Completed order forms
I assembled newspaper together
Verified newspapers were bagged properly to prevent damage due to inclement weather.
Alerted customers and supervisors of route delays in real time.
Promptly delivered newspapers to assigned locations.
Went 365 days driving delivery vehicle without accident.
Recorded and turned in all information regarding payment collections .
Loaded over 500 newspapers into delivery vehicle daily.
Arrived at main facility to pick up newspapers and loaded up car to begin daily delivery route on time.
Navigated with map and GPS to houses to deliver assigned newspapers.
Reviewed routes and expected delivery time frames to determine proper order of deliveries and anticipate potential delays.
Kept detailed track of daily inventories and completed deliveries .
Streamlined delivery procedures by organizing loads, updating routes and staying up to date with customer specifications.
Chef, 02/1981 to 05/1995 Signature Healthcare – Mountain City, TN,
Established and enforced policies and procedures to achieve goals and objectives.
Cleaned, serviced and maintained fire apparatus in condition of readiness and performed general maintenance of fire department property.
Created diverse cuisines for full restaurant, special event, catering and tasting menus.
Supervised all kitchen food preparation in demanding, high-volume environment.
Adjusted seasonal plans to source local ingredients and align special dishes with area events.
Set up and performed initial prep work for food items such as soups, sauces and salads.
Maintained consistent quality and high accuracy when preparing identical dishes every day.
Enforced proper sanitation practices to prevent spoiling or contamination of foods.
Grilled and deep fried various foods, including meats, potatoes and fish.
Regulated oven, broiler and roaster operations for cooking at correct temperatures.
Performed work station prep, prior to shift start.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
Chef, 06/1991 to 04/1995 Embassy Suites – City, STATE,
Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
Inspected freezers and refrigerators prior to each shift to check temperatures levels, verifying proper functionality.
Assessed inventory levels and placed orders to replenish goods before supplies depleted.
Planned and prepared food product orders to maintain appropriate stock levels.
Washed utensils, plates and chopping boards between tasks to avoid cross-contamination.
Instructed cooks and other workers in preparation, cooking, garnishing, and presentation of food
Trained kitchen workers on culinary techniques to increase productivity and boost workflow.
Created tasty dishes using popular recipes, delighting patrons and generating return business.
Education and Training
High School Diploma: , Expected in 05/1981 Preparatoria Valla De - Anahua, México GPA:
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