LiveCareer-Resume
Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Summary

Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team.

Skills
  • Supply and inventory oversight
  • Safety precautions
  • Issue assessment and resolution
  • Educational assistance
Education and Training
Amelia County High School Amelia Court House, VA Expected in 05/2017 High School Diploma : - GPA :
John Tyler Community College Chester, VA Expected in Associate of Science : Psychology - GPA :
Experience
Boston Medical Center - Program Aide
Boston, MA, 09/2019 - 03/2020
  • Visually supervised activities throughout the day to make sure each child was safe at all times.
  • Kept a close eye on all inventory items, including books, toys and other educational materials.
  • Encouraged children by using positive reinforcement to improve self-esteem and communication skills.
  • Recruited and trained top-quality educators and support staff to maximize program success.
  • Worked with parents and staff to improve student behavioral and learning issues with proactive approaches.
  • Attended departmental meetings, providing feedback to enhance future performance.
  • Earned reputation for good attendance and hard work.
  • Handled all delegated tasks, including cleaning and anything pertaining to the children.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Recognized by management for providing exceptional customer service.
  • Established and enforced modern educational standards to support student needs.
Tempur Sealy International, Inc - Team Member
Los Angeles, CA, 06/2019 - 09/2019
  • Completed skilled finishing work with excellent process knowledge and advanced manual dexterity.
  • Cleaned work areas regularly to keep team efficient and eliminate any safety concerns.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
  • Used food machinery safely and according to manufacturer instructions to prevent workplace accidents.
  • Assisted newly hired team members by explaining company procedures and safety requirements and delivered positive feedback upon job task completion.
  • Worked hard to learn all required tasks quickly and maximize performance.
  • Cleaned work areas following each shift by removing debris and trash and sweeping up metal parts.
  • Corrected issues in timely manner to maintain productivity goals.
  • Unloaded trucks, moved containers to staging area and determined correct storage locations.
  • Looked for ways to go above and beyond job requirements.
Uc Health - Food Service Technician
Laramie, WY, 12/2018 - 06/2019
  • Utilized approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleaned work areas, equipment and utensils.
  • Removed required ingredients from pantry, cleaning and cutting food items as called for by recipes.
  • Prepared orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Upheld food safety standards at all times.
  • Protected food from spoilage by storing according to safety procedures.
  • Monitored inventory and promptly reported items that needed to be reordered.
  • Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Thoroughly cleaned and sanitized dining ware and kitchen equipment.
  • Removed trash and dropped food items regularly to keep workspaces neat and clean.
  • Distributed supplies, utensils and portable equipment.
  • Washed, peeled, cut and measured recipe ingredients.
  • Carried pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Maintained order and cleanliness of work areas in conformance with health codes.
  • Kept work areas, utensils and pans cleaned and sanitized.
  • Kept all utensils, dishes and glasses clean and ready for customer use.
Jack In The Box, Inc. - Restaurant Team Member
Mojave, CA, 03/2017 - 10/2018
  • Assisted at the drive-thru window by swiftly handling cash and credit card transactions.
  • Followed all restaurant guidelines in regards to food safety and hygiene to prevent illness.
  • Stocked condiments, toppings and other food items during slow hours to avoid dashing to kitchen during peak times.
  • Navigated job responsibilities and completed regular tasks by interacting effectively with other employees.
  • Cooked and prepared [Type] food items by chopping, dicing and [Action] ingredients.
  • Washed and sanitized dishes after every use to protect customers.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Worked with food service team members to handle every customer need and build brand loyalty.
  • Dispensed, poured and mixed water, soft drinks and [Type] beverages.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Accepted payments and made change to process transactions.
  • Took orders, prepared foods and processed payments in full-service fast food establishment.
  • Kept work areas, utensils and pans cleaned and sanitized.
  • Verified orders and bagged items for easy transport.
  • Carried pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Reviewed contents on food trays to check receiving complete order.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Took customers' orders by recording requested menu items, substitutions and add-ons.
  • Cleaned and sanitized kitchen equipment, service and dining areas to prevent spreading germs.
  • Resolved customer concerns and relayed relevant information to supervisor.

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Resume Overview

School Attended

  • Amelia County High School
  • John Tyler Community College

Job Titles Held:

  • Program Aide
  • Team Member
  • Food Service Technician
  • Restaurant Team Member

Degrees

  • High School Diploma
  • Associate of Science

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