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Production Worker Resume Example

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PRODUCTION WORKER
Summary

I am a highly motivated person. I am always open to learn something new. I enjoy working with food. I also enjoy working with the public. I feel that i am a friendly, outgoing, dependable, but also meticulous worker. I feel it is crucially important to demonstrate hardworking qualities when it comes to my job duties and i have a willingness for excelling in the expectations of the job I am performing. I am looking to improve and expand my knowledge and skills, when I am working. I am also looking to establish long term employment in a friendly but structured environment.

Skills
  • Driver's License
  • ASSESSMENTS
  • Retail Cash Handling
  • Calculating retail transactions and knowing cash drawer policies and procedures.
  • Cash Handling
  • Policies
  • Retail
  • Assembly procedures
  • Documentation ability
  • Product assembly
  • Quality assurance standards
  • Equipment operation
  • Product packaging
  • Dish preparation
  • Food presentation
  • Cleaning and organization
  • ServSafe certified
  • Frying
  • Kitchen equipment cleaning
  • Food preparation
  • Cleaning and sanitization
  • Stocking supplies
  • Operating fryers and grills
  • Preparing ingredients
  • Effective customer upselling
  • Bussing expertise
  • Dining customer service
  • Point of Sale (POS) system operations
  • Buffet setup and takedown
  • Menu knowledge
  • Menu memorization
  • Food safety understanding
  • Safe food handling
  • Cash drawer balancing
  • Customer service
  • Customer assistance
  • Customer greeting
  • ID verification
Experience
Production Worker
Cromwell, KYDebone, Tender Line Purdue Farms/Oct 2018 to Aug 2019
  • Moved items between machines, conveyors and transport equipment based on current production needs.
  • Inspected finished products for quality and adherence to customer specifications.
  • Volunteered to take on additional shifts during peak periods to keep projects with tight deadlines moving forward.
  • Built and packaged products to complete daily work orders.
  • Completed product assembly according to standardized procedures.
Server, Dishwasher, Hostess, Cashier
Beaver Dam, KYDenny's/Sep 2009 to Mar 2017
  • Supported management by helping resolving customer service and food-related issues to maintain guest satisfaction.
  • Promoted desserts, appetizers and specialty drinks.
  • Maintained open communication with kitchen staff regarding cook times to prevent overloading workers and creating dissatisfied customers.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Answered telephone to provide establishment information and take party reservations.
  • Replenished stations throughout restaurant, including cupboards, serving areas and salad bars to meet employee and customer demands.
  • Checked dining and serving areas every 15/20 minutes to verify proper cleanliness and readiness for guests.
  • Prepared salads and appetizers to back up kitchen staff.
  • Sprayed all racked items with hot water to loosen and remove food residue.
  • Maintained and repaired dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Answered phones politely and promptly, accurately recording and confirming reservations.
  • Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Washed pots, pans and trays by hand and using industrial washing machine.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Checked menus to verify current selection availability and cleanliness.
  • Cleaned and restocked front counter areas, got change for register and checked server supplies.
  • Walked through dining room during service to ensure guest satisfaction and advise servers and bussing staff of specific service needs.
  • Restocked nonperishables and other items, including condiments and napkins from inventory to keep pantry well-supplied.
  • Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins.
  • Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances.
  • Answered questions about food and order statuses for waiting customers.
  • Recorded orders and partnered with team members to efficiently serve food and beverages.
  • Stayed on top of server availability and table turnover to make accurate decisions about seating locations.
  • Made special accommodations for customers by collaborating with front of house staff to move tables and adjust seating.
  • Helped customers find specific products, answering questions and offering advice.
  • Transported all dirty glassware and utensils from dining room to dishwashing area for proper cleaning.
  • Calculated charges, issued table checks and collected payments from customers.
  • Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
  • Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
Cook
Hartford, KYBrothers BBQ/Jul 2009 to Nov 2010
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Performed work station prep, prior to shift start.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Operated all kitchen equipment safely to avoid injuries.
Education and Training
DiplomaIroquois High School2007
Personal Information
Full results: https://share.indeedassessments.com/share_to_profile/ d575976a76eac3716897dce37d6a5957eed53dc074545cb7 Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Hobbies
  • Cooking
  • Computers
  • D.i.Y Projects
  • Reading
  • Cleaning
  • Painting
  • Learning new things
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Resume Overview

Companies Worked For:

  • Debone, Tender Line Purdue Farms
  • Denny's
  • Brothers BBQ

School Attended

  • Iroquois High School

Job Titles Held:

  • Production Worker
  • Server, Dishwasher, Hostess, Cashier
  • Cook

Degrees

  • Diploma

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