Experienced in many fields with over four plus years of experience in department managing and small business assistant managing. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. Consistently saved costs while increasing profits. Enthusiastic and eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of what constitutes a good work ethic and training in assistant managerial issues and how to resolve them. Motivated to learn, grow and excel in your industry.
National Registry of Food Service Professionals- Certified Food Safety Manager
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