Diligent and responsible Cashier with an excellent history of running smooth, accurate registers, keeping merchandise stocked and maintaining overall cleanliness within an environment. A great amount of experience in cashier and deli clerk fields. Well-organized and dependable with an unparalleled dedication to team success, business operations, and customer loyalty. Outgoing Prepared Foods Team member offering over half a years of experience in food preparation roles. Highly skilled in operating kitchen equipment and utensils used for cooking and serving. Training in food safety and sanitation methods and regulations. Good communication skills and excellent attention to detail. Ability to take and follow instructions accurately.
Assists in Seafood Dept. which include:
10-Hour Construction Safety and Health
Occupational Safety Health Administration
Issued Apr 2018 - No expiration date
Credential ID: 12-006137029
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