Perishable Store Manager resume example with 14+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
Highly motivated leader with extensive customer service, merchandising and retail experience.
MIT Certified- Graduate of 7/2015,  Orchard Supply HardwareOSH University- 2017Retail Leadership Development-2003 @Safeway Inc.​Culinary Arts-Contra Costa College
  • Customer Service
  • Retail Merchandising 
  • Negotiation Skills
  • Recruiter
  • Accountable Leader
  • Great Listener
  • lnventory Control
  • Strategic Planning
  • Sales Driven
  • Team Builder
  • Detail Oriented
Perishable & Store Manager, 08/2018 - Current
Reasor's Llc Claremore, OK,
  • 10+ years management experience providing dependability and responsibility.
  • Oversee the Modesto location ensuring policies, directives and company operations are exceeding company standards. 
  • Providing genuine service to my customers in the community, creating healthy business relationships, maintaining the return visits. 
  • Leading by example holding myself and my team accountable to overachieve and succeed in the business. 
  • ​Leading the Modesto store; rebuilding the culture and setting high expectations to succeed; ensuring operational standards and team member growth occur with genuine integrity and positive energy. 
Assistant Store Manager-Operations & Sales, 04/2015 - 07/2018
Reasor's Llc Jenks, OK,
  • Graduated the Manager in Training program through Orchard Supply Hardware in July of 2015.
  • Set the performance standard for the departments and store,  communicated expectations and inspected what I expected.
  • Trained and developed new and existing associates; able to strategically and pro-actively identify opportunities to improve sales and genuine customer service.
  • Lead the top 2 departments in the company in 2015,  Seasonal and Nursery-Princeton store in San Jose, Ca
  • Responsible for in store Operations, scheduling, orientations and instructed in service and hiring classes. Hiring/Recruiting out in the field used Empower, SMS, Microsoft Word, Outlook & Excel.  
  • Participated in stretch assignments for District and Regional Merchandise Managers. 
Produce Manager, 11/2011 - 04/2015
Sprouts Farmers Market City, STATE,
  • Setting the standard and leading by example as a manager.  Managing Inventory, in stocks, shrink/loss exceeding monthly margin and sales budgets.
  • Established a consistent customer clientèle and relationship throughout the store for Sprouts Farmers Market, increasing sales in the produce department by 50% in a years time.
  • Managed 20-30 team members and managers delegating tasks and encouraging to motivate team members to perform at high level.
  • Building the bench.   
Produce Manager, 07/2000 - 08/2005
  • Merchandised and ordered product daily for the needs of the customer and the business.
  • Exceeded Daily,WTD , MTD and YTD sales budgets.
  • Responsible for Shrink control.
  • Educated and trained new associates for next level growth.
  • Grand opened 4 stores in District 11 creating arrays of displays with produce goods.
  • Entered the Retail Leadership Development program in 2003 for Store Management education and training.
GED: General Education, Expected in 1997
Robert T. Elliott - Modesto, Ca
Business: Management, Expected in 2004
San Jose City College - San Jose, Ca
Still pursuing online.
Business: Culinary Arts, Expected in 2006
Contra Costa College - San Pablo, CA
Saucier Chef

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Resume Overview

School Attended

  • Robert T. Elliott
  • San Jose City College
  • Contra Costa College

Job Titles Held:

  • Perishable & Store Manager
  • Assistant Store Manager-Operations & Sales
  • Produce Manager
  • Produce Manager


  • GED
  • Business
  • Business

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