Perishable &Amp; Store Manager Resume Example Sprouts Farmers Market

PERISHABLE & STORE MANAGER

Summary

Highly motivated leader with extensive customer service, merchandising and retail experience.

Accomplishments

MIT Certified- Graduate of 7/2015, Orchard Supply Hardware

OSH University- 2017

Retail Leadership Development-2003 @Safeway Inc.

Culinary Arts-Contra Costa College

Highlights

Experience

Sprouts Farmers MarketModesto, CAPerishable & Store Manager08/2018 to Current

10+ years management experience providing dependability and responsibility.
Oversee the Modesto location ensuring policies, directives and company operations are exceeding company standards.
Providing genuine service to my customers in the community, creating healthy business relationships, maintaining the return visits.
Leading by example holding myself and my team accountable to overachieve and succeed in the business.
Leading the Modesto store; rebuilding the culture and setting high expectations to succeed; ensuring operational standards and team member growth occur with genuine integrity and positive energy.

Orchard Supply HardwareSan Jose, CaAssistant Store Manager-Operations & Sales04/2015 to 07/2018

Graduated the Manager in Training program through Orchard Supply Hardware in July of 2015.
Set the performance standard for the departments and store, communicated expectations and inspected what I expected.
Trained and developed new and existing associates; able to strategically and pro-actively identify opportunities to improve sales and genuine customer service.
Lead the top 2 departments in the company in 2015, Seasonal and Nursery-Princeton store in San Jose, Ca
Responsible for in store Operations, scheduling, orientations and instructed in service and hiring classes. Hiring/Recruiting out in the field used Empower, SMS, Microsoft Word, Outlook & Excel.
Participated in stretch assignments for District and Regional Merchandise Managers.

Sprouts Farmers MarketSan Jose, CaProduce Manager11/2011 to 04/2015

Setting the standard and leading by example as a manager. Managing Inventory, in stocks, shrink/loss exceeding monthly margin and sales budgets.
Established a consistent customer clientèle and relationship throughout the store for Sprouts Farmers Market, increasing sales in the produce department by 50% in a years time.
Managed 20-30 team members and managers delegating tasks and encouraging to motivate team members to perform at high level.
Building the bench.

SAFEWAY INCSan JoseProduce Manager08/2000 to 09/2005

Merchandised and ordered product daily for the needs of the customer and the business.
Exceeded Daily,WTD , MTD and YTD sales budgets.
Responsible for Shrink control.
Educated and trained new associates for next level growth.
Grand opened 4 stores in District 11 creating arrays of displays with produce goods.
Entered the Retail Leadership Development program in 2003 for Store Management education and training.

Education

GED:General Education1997Robert T. Elliott , Modesto, Ca

Business:Management2004San Jose City College, San Jose, CaStill pursuing online.

Business:Culinary Arts2006Contra Costa College, San Pablo, CA, United StatesSaucier Chef

Skills

Strategic Planner, Coach, Trainer, Team Builder, Bilingual, Merchandiser,

Microsoft Word & Excel.

Resume Overview

Companies Worked For:

School Attended

Job Titles Held:

Degrees

GED : General Education 1997
Business : Management 2004
Business : Culinary Arts 2006