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Owner Food Truck Resume Example

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OWNER FOOD TRUCK
Summary

Detail-oriented Food Manager with years of experience.

Enthusiastic Friendly, outgoing, and reliable professional. Adept at working quickly without sacrificing results. Ready to bring years of experience to new position with long-term potential.

Hardworking Residential and Commercial Painter.Offers personalized service and attention to detail.

Skills
  • Certified food safety manager
  • Organizational ability
  • Guest and client satisfaction
  • Flexible schedule.
  • Nutritional knowledge
  • Outgoing personality
  • Wine, liquor and food service
  • Food preparation techniques
  • Effective multi-tasker
  • Dependable
Experience
February 2016
to
July 2019
Company NameCity, StateOwner Food Truc
  • Monitored supplier operations to verify quality,
  • Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
  • Monitored, inspected, and identified external facility or building areas requiring maintenance or repair.
  • Maintained a safe working environment through the prevention of accidents, the preservation of equipment, and adhere to OSHA standards of safe working practices.
  • Pleasantly greeted and welcomed customers to establishment prior to taking food order.
  • Received food and beverage orders from guests via telephone and accurately relayed orders to service attendants.
  • Operated cash register to receive payments and issue change with high degree of accuracy.
  • Checked order accuracy and food quality before delivering to customers.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Plated food and ensured plate presentation and food quality were of highest standard.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Applied safe food handling and optimal cleaning strategies to protect customers and maintain proper sanitation.
  • Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness.
  • Maintained indoor and outdoor dining areas by removing trash, wiping down tables and restocking napkin dispensers.
  • Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
January 1998
to
January 2016
Company NameCity, StateOwner Bonnies Painting and Wall Pape
  • Filled out work orders, records of service calls and work logs and submitted to for project review.
  • Coordinated and completed ongoing routine painting of exterior and interior of properties.
  • Collaborated closely with clients on projects to stay on task.
  • Recommended options to customers for blending, harmonizing and contrasting colors to add depth to smaller spaces.
  • Covered floors before prepping, priming and painting all surfaces to protect them from chemicals and paint.
  • Readied surfaces and surrounding areas for painting using sandpaper, tape and other materials.
  • Performed repairs to defects in walls by patching holes and scrapes prior to project start.
  • Completed and filed daily work slips to document progress and provide estimated completion time.
  • Inspected work sites to measure dimensions, lay out work and estimate materials for each job.
  • Painted walls and other surfaces using traditional and sprayer methods and worked efficiently to complete jobs within required timeframes.
  • Monitored paint supplies, placing orders whenever needed and properly and safely recycled old paint.
  • Collaborated with other team members to meet strict project completion deadlines.
  • Smoothed and finished surfaces on walls, trim and cabinetry.
  • Chose correct brushes and materials for jobs and purchased from vendors.
  • Collaborated with electricians, carpenters and mechanics to complete construction projects.
  • Operated airless spray equipment and motorized lifts.
  • Cleaned and smoothed all surfaces prior to painting.
  • Repainted entire apartments after residents moved out.
  • Prepared sheetrock, metal and wood surfaces for painting.
  • Covered interior walls, ceilings and surfaces with decorative wallpaper and fabric based on customer desires and project specifications.
  • Erected scaffolds in larger spaces with high ceilings, taking care to prevent damage to walls, floors, furniture or decorative moldings.
  • Used straight blades and trimming knives to remove excess materials and rough edges.
  • Prepared surfaces for covering by removing imperfections, filling holes and applying chemicals such as adhesives, plaster or waterproofing treatments.
  • Installed wallcoverings such as vinyl, fabric and veneers in commercial, institutional, educational and private settings.
  • Removed old paper using water, steam, manual scraping or chemical solvents.
  • Smoothed paper with brushes and rollers to remove wrinkles and bubbles, producing high-quality finishes.
  • Applied sizing to seal surfaces and maximize adhesion of coverings.
  • Demonstrated full store expertise on merchandise locations, enabling optimum service to inquiring customers.
September 2007
to
February 2009
Company NameCity, StateCustodi
  • Handled, used and stored hazardous chemical cleaners correctly to prevent injury or illness.
  • Maintained a safe working environment through the prevention of accidents, the preservation of equipment, and adhere to OSHA standards of safe working practices.
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
  • Vacuumed carpets, mopped floors and washed blinds, using company-approved cleaning products.
  • Dusted furniture, walls, machines and equipment, replaced burned out lightbulbs
  • Disposed of trash, cleaned and organized areas and maintained supply inventory.
  • Cleaned public restrooms, including scrubbing sinks, toilets, countertops and mirrors to mitigate germs and risk of illness.
  • Mixed water and detergents in containers to prepare chemical cleaning solutions, adhering to all safety measures to avoid accidents and exposure to poisonous gases.
  • Maintained all janitorial equipment and performed minor repairs to extend life and avoid malfunctions.
  • Complied with company policies, as well as federal and local requirements, to maintain team and public safety.
  • Maintained safe and operational required equipment by inspecting machinery, investigating and repairing faults and conducting routine preventive maintenance.
  • Utilized industry knowledge to identify and address contaminants, including asbestos lead and oil,
Education and Training
OnlineEmotonal Intelligence

]a better way to communicate and understand ourselves and others

February 2017
Macoupin County Health Dep.CityFood Safety Manager: Food Services Management
2007
HazmatCityHazardous Materials, Proper Disposal And Clean Up
May 1982
Carlinville HighCityHigh School Diploma
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Resume Overview

School Attended

  • Online
  • Macoupin County Health Dep.
  • Hazmat
  • Carlinville High

Job Titles Held:

  • Owner Food Truc
  • Owner Bonnies Painting and Wall Pape
  • Custodi

Degrees

  • Emotonal Intelligence
    Food Safety Manager : Food Services Management
    Hazardous Materials, Proper Disposal And Clean Up
    High School Diploma

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