, , 609 Johnson Ave., 49204, Tulsa, OK100 Montgomery St. 10th Floor
Home: (555) 432-1000
Cell:
resumesample@example.com
:
Summary
A motivated, team-oriented manager experienced with both established businesses and entrepreneurship. I care deeply for the teams I work with and will go to any lengths to succeed at the job in front of me! With my experience and passion I drive myself to achieve real growth in my career, always seek the next challenge, and inspire those around me.
Skills
Business Management (B2C)
Inventory & Schedule Coordination
Budget Planning & Optimization
Conflict Resolution
Social Media Marketing
Graphic Design
Experience
Owner, 11/2021 to Current Fedex – Watertown, SD,
Trained singers aged 7-55+ using knowledge of anatomy, musicality and technique
Designed lesson structure, pacing and areas of focus based on each individual's needs and priorities
Devised business and marketing plans and prepared monthly financial reports.
Set pricing structures according to market analytics and emerging trends.
Led startup and creation of operational procedures and workflow planning.
Conducted market research activities and competitive analysis to facilitate implementation of aggressive company marketing strategy.
Promoted business on social media platforms to maximize brand identity and generate revenue.
Prepared weekly schedules to accommodate student schedules and optimize efficiency
Built a company website and social media pages to streamline onboarding for new clients and create a consistent brand
Maintained a constructive dialog with clients to identify strengths and weaknesses of the business
Attended marketing and coaching trainings to improve performance and ensure clients received the best possible experience
Owner, 03/2022 to Current Fedex – Staunton, VA,
Managed marketing to obtain clients and net a significant profit
Coordinated the schedule for 8+ regular clients, including rescheduling, cancellations, last-minute additions and extensions
Tracked expenses and managed budget optimization
Cleaned houses with detail and efficiency, building positive and trustworthy relationships with many regular clients
Assisted other local housekeepers with their marketing by directing potential clients to the appropriate business when my schedule was full
Manager, 02/2015 to 04/2019 Hologic – Newark, DE,
Managed schedules and performance of all baristas
Prepared for and executed new menu implementations
Scheduled regular maintenance and repair operations to keep building and equipment in peak condition
Managed all photography and copy for social media marketing
Created digital and physical art (chalk boards) for the menu as it was updated
Invented monthly specials
Worked regularly as a barista to serve tea, coffee and food to customers
Loaded and unloaded all delivered supplies
Created and implemented timelines to complete all relevant tasks for myself and my employees to
increase productivity
Maintained company budget and created spreadsheets to suggest ways to save money
Correctly calculated inventory and ordered appropriate supplies
Communicated regularly with clients to understand needs, evaluate current product use and sell new
products.
Server/Bartender, 05/2021 to 09/2021 Landry's – Edina, MN,
Singlehandedly made all drinks for the restaurant (hundreds of drinks per day including coffee, tea &
soft drinks; but mostly beer, wine, and cocktails)
Served tables and up-sold our best items to increase sales
Worked the register at a fast pace to serve hundreds of customers per shift
Prepped the bar area with food and liquor for each shift
Cleaned and broke down the bar area at the end of each day
Bartender, 07/2019 to 04/2020 Sandestin – Miramar Beach, FL,
Kept alcoholic beverages well-stocked and organized to meet expected demands
Assisted servers with specialty drinks orders by preparing on-demand items without delay
Served up to 20 bar customers at once, including both food and drink orders, while single-handedly
supplying servers with all drink orders for main restaurant
Loaded and unloaded heavy deliveries of alcohol, ingredients and glassware on a daily basis
Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean
Kept accurate inventories and notified management of ordering needs for liquor, beer, wine and bar
supplies
Managed accurate register and produced daily sales reports backing up inventory usage numbers
Implemented drink prep procedures that reduced wasted stock.
Server and Bartender, 04/2019 to 07/2019 Radisson Hotel – City, STATE,
Managed up to 12 tables and 30+ customers by myself while also preparing all drinks at bar, doing
dishes, setting tables and processing tickets
Set up and took down bar and serving floor every shift
Took phone orders and delivered room service
Learned and became efficient at using POS system
Memorized menu and provided recommendations
Created orders, took special requests and followed up with kitchen staff to make sure all dishes were
of quality and came out on time
Bussed all tables and lifted heavy bus tubs and boxes to keep bar clean, stocked and tidy
Education and Training
High school diploma: General, Expected in 10/2014 to Wauwatosa East High School - Wauwatosa, WI GPA:
Certified Instructor: Vocal Pedagogy, Expected in to Institute For Vocal Advancement - , GPA:
Certifications
Barista (8 years)
Self-Management
Table Service
Software Competency (10+ years)
Order Fulfillment (10+ years)
Heavy Lifting (10+ years)
Time Management (10+ years)
Planning and Coordination (8 years)
Coffee Experience (6 years)
Restaurant Experience (10+ years)
POS (10+ years)
Management (3 years),
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