Motivated Outbound Warehouse Manager with 16 years experience in the food service of Sysco. Seeking opportunity to lead a vibrant staff and build a team to seek better higher performance goals in the industry.
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Reduced shipping operating expenses by while maintaining shipping volume and accuracy.
Helped with the new SAP roll out at Sysco North Texas.
Reduced overtime % for the overall shift.
Achieved accuracy during Audit of a safety warehouse facility.
Involved in the move of a major warehouse and set up of daily production.
Help in the union avoidance at NTX
Manage a night shift of 104 people. Make sure the shift maintain production, service level, safety and ship out cases in a timely effective manner. Keep up employee moral and confidence to be productive. Monitor the loading of trucks and integrity of the product. Set up shift on a nightly basis and schedule vacations and days off for employees.
Trained new hires on how to do the job. Filled in for supervisors and gave breaks when needed.
Consulted with the families of the deceased regarding final arrangements in a tactful manner.Arranged funerals in a manner consistent with each family's heritage and religious beliefs.Led and directed funeral and graveside services.Casketed and cosmetized the deceased in preparation for visitations and burials.Removed the deceased from the place of death and transported to the funeral home.Managed payroll, accounting, budgets, receivables and payables
SIU flow training
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