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Manufacturing Operator 2 Resume Example

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Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Summary

Skilled craft professional with the ability to partner with team members to perform fast and accurate tasks. Adept in following instructions and accurately executing projects. Driven to provide quality and comply with safety and work requirements. An in-depth knowledge of construction processes with the ability to read drawings and specifications. Comprehensive Medical Assembler prepared to take the next step with a new team where quality proficiencies will be utilized and appreciated. Successful in superb eye-hand coordination and time management abilities.

Skills
  • Good math and reading skills
  • Following directions
  • Reading of blueprints and drawings
  • Component checking
  • Quality inspections
  • Accuracy
  • Production Line Collaboration
  • Quality assurance controls
  • Product assembly
  • Expert in safety rules and operation
  • Identifying part numbers
  • Recognizing defects with parts and bags
  • Paperwork
  • Counting labels
  • Working well with others
  • Working as a team
Experience
Manufacturing Operator 2, 09/2018 to Current
Emd MilliporeCatoosa, OK,
  • Checked parts against lot numbers, blueprints and material specifications to verify compliance with standards.
  • Positioned and aligned components to complete accurate assembly work.
  • Supported QA measures by visually inspecting items and removing defective elements.
  • Built and packaged products to comply with multiple work orders and deadlines.
  • Inspected finished parts and components to enforce QA standards and uncover defects prior to packaging.
  • Contributed to team-based environment to maintain line productivity and meet expected deadlines.
  • Used established assembly instructions to complete jobs efficiently.
  • Bag, label and move items to keep production lines moving swiftly.
  • Maintained work area safety and appearance, focusing on safety, organization and cleanliness.
  • Recognize defective material and report issues to management to facilitate prompt resolution.
  • Read a tape measure to check lengths of tubing, measure bags for proper port placement and proper lengths os bags.
  • Do paperwork, do standard start up, line clearance, check lot numbers, short a job, scrap materials.
  • Print extra labels if needed, send things to warehouse
Food Server, 06/2016 to 09/2018
University Of UtahRexburg, ID,
  • Entered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
  • Organized food items on serving trays and in carry-out packages.
  • Followed all company safety standards, including food quality and sanitation procedures.
  • Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
  • Safely prepared, assembled and presented food to satisfy customers and fill orders.
  • Reviewed contents on food trays to check receiving complete order.
  • Monitored and counted food stock and supplies to reorder on time.
  • Promptly reported complaints to shift manager for quick, efficient resolution
  • Prepared and served beverages such as coffee, tea and fountain drinks, assuring freshness and availability.
  • Took necessary steps to meet customer needs and effectively resolve food or service issues promptly.
  • Kept customer and food preparation areas clean and well-organized.
  • Effectively worked with teammates and openly invited coaching from management team.
  • Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
  • Packaged menu items into bags or trays and placed drink orders into carriers for easy transport.
  • Suggested additional menu items, beverages and desserts to increase sales.
  • Mastered point-of-service (POS) computer system for automated order taking.
  • Verified orders and bagged items for easy transport.
  • Cleaned food preparation areas, cooking surfaces and utensils.
  • Assisted management with monthly inventory control and weekly stock ordering.
  • Completed side work tasks, including restocking condiments and cleaning refrigerators.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles with caution and according to manufacturer directions.
  • Completed opening, closing and shift change tasks per company guidelines.
  • Maintained neat, well-groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry to met company standards.
  • Check temps on all food for proper cooking times, check temps on all refrigerators/freezers for proper cooling, check temps on all heated appliances to make sure food is kept warm.
  • Taking apart/putting together broiler and fry dump for cleaning
  • Counting waste for inventory.
Gas Station Cashier, 04/2013 to 06/2016
Panera Bread CoRedondo Beach, CA,
  • Checked customer ages before cigarette or alcohol purchases and allowed sale only if within legal age limits.
  • Coordinated store opening and closing, including keyholder work, moving displays inside and outside, summarizing daily sales and reconciling cash on hand.
  • Contacted service technicians when gas pumps malfunctioned and labeled non-functioning pumps to prevent customer use.
  • Interacted with vendors regarding incoming products, unpacked cases, verified pricing and stocked merchandise.
  • Monitored self-service gasoline pumps, helping customers as needed.
  • Cleaned store inside and out, straightened displays and maintained neat and inviting atmosphere for optimum customer satisfaction.
  • Processed cash and credit payments for gasoline, food and other merchandise.
  • Restocked silverware, straws, napkins and condiments.
  • Scanned items quickly to keep lines moving and reduce overall wait time.
  • Resolved issues with cash registers, card scanners and printers.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Processed efficient and accurate cash, check, debit, and credit card payments using Point-of-Sale system.
  • Properly verified customer identification for alcohol or tobacco purchases.
  • Kept check-out areas clean, organized, and well-stocked to maintain attractive store.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Operated cash register, collected payments and provided accurate change.
  • Answered phone calls to assist customers with questions and food orders.
  • Unboxed new merchandise and added to shelves in accordance with planograms and stock rotation policies.
  • Applied conversational abilities to connect with individuals and better serve individual needs.
  • Counted drawers at start and end of shifts to validate daily records and uphold accounting accuracy.
  • Prepared food and put on display for sales.
  • Trained new team members in cash register operation, stock procedures and customer service.
  • Processed customer payments quickly and returned exact change and receipts.
  • Do paperwork for end of shift for register and lottery, making sure and figuring anything out if amount doesn't match what we should have.
  • Check temps on all refrigerators/freezers.
  • Front all product on shelves, dust and keep product clean.
  • Kept gas islands free and clean of debris, keep receipt paper full at all times.
Education and Training
: Accounting, Expected in
Thomas Nelson Community College - Hampton, VA
GPA:
GED: , Expected in 08/2005
Hampton Alternative & Adult Education - Hampton, VA,
GPA:
: , Expected in
Poquoson High School - Poquoson, VA
GPA:

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Resume Overview

School Attended
  • Thomas Nelson Community College
  • Hampton Alternative & Adult Education
  • Poquoson High School
Job Titles Held:
  • Manufacturing Operator 2
  • Food Server
  • Gas Station Cashier
Degrees
  • Some College (No Degree)
  • GED

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